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Soil Survey Geographic Database (SSURGO) NGDA
This dataset is a digital soil survey and generally is the most detailed level of soil geographic data developed by the National Cooperative Soil Survey. The information was... -
Food Environment Atlas
Food environment factors--such as store/restaurant proximity, food prices, food and nutrition assistance programs, and community characteristics--interact to influence food... -
What We Eat In America (WWEIA) Database
What We Eat in America (WWEIA) is the dietary intake interview component of the National Health and Nutrition Examination Survey (NHANES). WWEIA is conducted as a partnership... -
SNAP Community Characteristics
Data about communities and SNAP households. Click on a State to find data by congressional district. -
Data from: The influence of active video game play upon physical activity and screen-based activities in sedentary children
Includes 24 hour recall data that children were instructed to fill-out describing the previous day’s activities at baseline, weeks 2 and 4 of the intervention, after the... -
MyPyramid Food Raw Data
MyPyramid Food Data provides information on the total calories; calories from solid fats, added sugars, and alcohol (extras); MyPyramid food group and subgroup amounts; and... -
Production, Supply, and Distribution Database
Official USDA data on production, supply, and distribution of agricultural commodities for the United States and key producing and consuming countries. -
USDA National Nutrient Database for Standard Reference, Legacy Release
[Note: Integrated as part of FoodData Central, April 2019.] The USDA National Nutrient Database for Standard Reference (SR) is the major source of food composition data in the... -
Food Availability (Per Capita) Data System
The ERS Food Availability (Per Capita) Data System (FADS) includes three distinct but related data series on food and nutrient availability for consumption. The data serve as... -
School Breakfast Participation and Meals Served Data
The School Breakfast Program (SBP) provides cash assistance to States to operate nonprofit breakfast programs in schools and residential childcare institutions. Data here... -
Feed Grains Database
The Feed Grains Database contains statistics on four feed grains (corn, grain sorghum, barley, and oats), foreign coarse grains (feed grains plus rye, millet, and mixed grains),... -
Composition of Foods Raw, Processed, Prepared USDA National Nutrient Database for Standard Reference, Release 28
[Note: Integrated as part of FoodData Central, April 2019.] The database consists of several sets of data: food descriptions, nutrients, weights and measures, footnotes, and... -
Food and Nutrient Database for Dietary Studies (FNDDS)
[Note: Integrated as part of FoodData Central, April 2019.] USDA's Food and Nutrient Database for Dietary Studies (FNDDS) is a database that is used to convert food and... -
Rural-Urban Commuting Area Codes
The rural-urban commuting area codes (RUCA) classify U.S. census tracts using measures of urbanization, population density, and daily commuting from the decennial census. The... -
Gridded Soil Survey Geographic (gSSURGO-30) Database for the Conterminous United States - 30 meter NGDA
This dataset is called the Gridded SSURGO (gSSURGO) Database and is derived from the Soil Survey Geographic (SSURGO) Database. SSURGO is generally the most detailed level of... -
SNOwpack TELemetry Network (SNOTEL)
The SNOTEL data retrieval tools provides an interactive process to identify and retrieve data from individual SNOTEL sites. The user does not need to know the ID for the site... -
Dr. Duke's Phytochemical and Ethnobotanical Databases
Of interest to pharmaceutical, nutritional, and biomedical researchers, as well as individuals and companies involved with alternative therapies and and herbal products, this... -
Food Expenditure Series
The ERS Food Expenditure Series annually measures total U.S. food expenditures, including purchases by consumers, governments, businesses, and nonprofit organizations. The ERS...
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