How much do fruits and vegetables cost? ERS estimated average prices for 153 commonly consumed fresh and processed fruits and vegetables.

Data about communities and SNAP households. Click on a State to find data by congressional district.

The Meat, Poultry and Egg Product Inspection Directory is a listing of establishments that produce meat, poultry, and/or egg products regulated by USDA's Food Safety and...

The National Agriculture Imagery Program (NAIP) is administered by the U.S. Department of Agriculture's Farm Production and Conservation Business Center (FPAC-BC) Geospatial...

Quick Stats API is the programmatic interface to the National Agricultural Statistics Service's (NASS) online database containing results from the 1997, 2002, 2007, and 2012...

Several USDA food composition databases, including the Food and Nutrient Database for Dietary Studies (FNDDS), Standard Reference (SR) Legacy, and the USDA Branded Food Products...

Quick Stats is the National Agricultural Statistics Service's (NASS) online, self-service tool to access complete results from the 1997, 2002, 2007, and 2012 Censuses of...

The Consumer Price Index (CPI) for food is a component of the all-items CPI. The CPI measures the average change over time in the prices paid by urban consumers for a...

Payments made by the Department of Agriculture, Farm Service Agency to US agricultural producers participating in Farm Bill programs including commodity, price support, disaster...

The USDA National Agricultural Statistics Service (NASS) Cropland Data Layer (CDL) is an annual raster, geo-referenced, crop-specific land cover data layer produced using...

[Note: Integrated as part of FoodData Central, April 2019.] The USDA National Nutrient Database for Standard Reference (SR) is the major source of food composition data in the...

Data provides current information regarding single family homes and ranches for sale by the U.S. Federal Government. These previously owned properties are for sale by public...

This datasets summarizes and lists all the recalls of meat and poultry products produced by FSIS federally inspected establishments for the calendar year. Recalls are...

This dataset is the basis for the International Food Security Assessment, 2016-2026 released in June 2016. This annual ERS report projects food availability and access for 76...

The Dietary Guidelines for Americans, 2020-2025 provides advice on what to eat and drink to meet nutrient needs, promote health, and help prevent chronic disease. This edition...

The Food Access Research Atlas presents a spatial overview of food access indicators for low-income and other census tracts using different measures of supermarket...

FSIS’ FoodKeeper application educates users about food and beverages storage to help them maximize the freshness and quality of these items. By helping users understand food...

[Note: Integrated as part of FoodData Central, April 2019.] The database consists of several sets of data: food descriptions, nutrients, weights and measures, footnotes, and...

U.S. consumers demand variety, quality, and convenience in the foods they consume. As Americans have become wealthier and more ethnically diverse, the American food basket...

Longitude and latitude, state, address, name, and zip code of Farmers Markets in the United States