How much do fruits and vegetables cost? ERS estimated average prices for 153 commonly consumed fresh and processed fruits and vegetables.

The Consumer Price Index (CPI) for food is a component of the all-items CPI. The CPI measures the average change over time in the prices paid by urban consumers for a...

Longitude and latitude, state, address, name, and zip code of Farmers Markets in the United States

U.S. consumers demand variety, quality, and convenience in the foods they consume. As Americans have become wealthier and more ethnically diverse, the American food basket...

Quick Stats is the National Agricultural Statistics Service's (NASS) online, self-service tool to access complete results from the 1997, 2002, 2007, and 2012 Censuses of...

Socioeconomic indicators like the poverty rate, population change, unemployment rate, and education levels vary across the nation. ERS has compiled the latest data on these...

The USDA National Agricultural Statistics Service (NASS) Cropland Data Layer (CDL) is an annual raster, geo-referenced, crop-specific land cover data layer produced using...

The Food Access Research Atlas presents a spatial overview of food access indicators for low-income and other census tracts using different measures of supermarket...

This dataset is a digital soil survey and generally is the most detailed level of soil geographic data developed by the National Cooperative Soil Survey. The information was...

MyPyramid Food Data provides information on the total calories; calories from solid fats, added sugars, and alcohol (extras); MyPyramid food group and subgroup amounts; and...

The Meat, Poultry and Egg Product Inspection Directory is a listing of establishments that produce meat, poultry, and/or egg products regulated by USDA's Food Safety and...

The Feed Grains Database contains statistics on four feed grains (corn, grain sorghum, barley, and oats), foreign coarse grains (feed grains plus rye, millet, and mixed grains),...

The rural-urban commuting area codes (RUCA) classify U.S. census tracts using measures of urbanization, population density, and daily commuting from the decennial census. The...

This dataset consists of general soil association units. It was developed by the National Cooperative Soil Survey and supersedes the State Soil Geographic (STATSGO) dataset...

This data section provides information about publicly available national surveys that include questions from the U.S. Food Security Survey Module. Information on each survey and...

Note: The Food Environment Atlas contains ERS's most recent and reliable data on food assistance programs, including participants in the SNAP Program. The Supplemental Nutrition...

[Note: Integrated as part of FoodData Central, April 2019.] The USDA National Nutrient Database for Standard Reference (SR) is the major source of food composition data in the...

Food environment factors--such as store/restaurant proximity, food prices, food and nutrition assistance programs, and community characteristics--interact to influence food...

Payments made by the Department of Agriculture, Farm Service Agency to US agricultural producers participating in Farm Bill programs including commodity, price support, disaster...

The Forest Inventory and Analysis (FIA) research program has been in existence since mandated by Congress in 1928. FIA's primary objective is to determine the extent, condition,...