MyPyramid Food Raw Data

Metadata Updated: February 21, 2020

MyPyramid Food Data provides information on the total calories; calories from solid fats, added sugars, and alcohol (extras); MyPyramid food group and subgroup amounts; and saturated fat content of over 1,000 commonly eaten foods with corresponding commonly used portion amounts. This information is key to help consumers meet the recommendations of the Dietary Guidelines for Americans and manage their weight by understanding how many calories are consumed from "extras." CNPP has created an interactive tool from this data set available on the web at MyFood-a-pedia.gov. A mobile version is coming soon to provide consumers with assistance on-the-go.

Access & Use Information

Public: This dataset is intended for public access and use. License: Creative Commons Attribution

Downloads & Resources

Dates

Metadata Created Date February 21, 2020
Metadata Updated Date February 21, 2020

Metadata Source

Harvested from USDA JSON

Additional Metadata

Resource Type Dataset
Metadata Created Date February 21, 2020
Metadata Updated Date February 21, 2020
Publisher Food and Nutrition Service, Department of Agriculture
Unique Identifier USDA-FNS-00001
Maintainer
Angela Leone
Maintainer Email
Public Access Level public
Bureau Code 005:84
Metadata Context https://project-open-data.cio.gov/v1.1/schema/catalog.jsonld
Schema Version https://project-open-data.cio.gov/v1.1/schema
Catalog Describedby https://project-open-data.cio.gov/v1.1/schema/catalog.json
Harvest Object Id b21ec44c-4ed4-4f31-9037-4da6fc53bf7b
Harvest Source Id 50ca39af-9ddb-466d-8cf3-84d67a204346
Harvest Source Title USDA JSON
License https://creativecommons.org/licenses/by/4.0
Data Last Modified 2014-12-23
Program Code 005:057
Source Datajson Identifier True
Source Hash 7153a47d7691ed8188a00fdf1435da14222ff559
Source Schema Version 1.1
Spatial United States

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