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Fruit and Vegetable Prices
How much do fruits and vegetables cost? ERS estimated average prices for 153 commonly consumed fresh and processed fruits and vegetables. -
Food Price Outlook
The Consumer Price Index (CPI) for food is a component of the all-items CPI. The CPI measures the average change over time in the prices paid by urban consumers for a... -
Food Access Research Atlas
The Food Access Research Atlas presents a spatial overview of food access indicators for low-income and other census tracts using different measures of supermarket... -
U.S. Food Imports
U.S. consumers demand variety, quality, and convenience in the foods they consume. As Americans have become wealthier and more ethnically diverse, the American food basket... -
Food Availability (Per Capita) Data System
The ERS Food Availability (Per Capita) Data System (FADS) includes three distinct but related data series on food and nutrient availability for consumption. The data serve as... -
Food Expenditure Series
The ERS Food Expenditure Series annually measures total U.S. food expenditures, including purchases by consumers, governments, businesses, and nonprofit organizations. The ERS... -
International Food Security
This dataset is the basis for the International Food Security Assessment, 2016-2026 released in June 2016. This annual ERS report projects food availability and access for 76... -
International Macroeconomic Data Set
The International Macroeconomic Data Set provides data from 1969 through 2030 for real (adjusted for inflation) gross domestic product (GDP), population, real exchange rates,... -
Supplemental Nutrition Assistance Program (SNAP) Data System
Note: The Food Environment Atlas contains ERS's most recent and reliable data on food assistance programs, including participants in the SNAP Program. The Supplemental Nutrition... -
Feed Grains Database
The Feed Grains Database contains statistics on four feed grains (corn, grain sorghum, barley, and oats), foreign coarse grains (feed grains plus rye, millet, and mixed grains),... -
Adoption of Genetically Engineered Crops in the U.S.
This data product summarizes the extent of adoption of herbicide-tolerant (HT), insect-resistant (Bt), and those with both traits ("stacked") genetically engineered (GE) crops... -
Wheat Data
This data product contains statistics on wheat-including the five classes of wheat: hard red winter, hard red spring, soft red winter, white, and durum-and rye. Includes data... -
Livestock & Meat Domestic Data
The Livestock And Meat Domestic Data contains current and historical data on pork, beef, veal, and poultry, including production, supply, utilization, and farm prices. -
Dairy Data
These data are from several USDA agencies. They were previously included in the Meat Statistics page in the Livestock, Dairy, and Poultry Outlook tables and may contain... -
Commodity Costs and Returns
Cost and return estimates are reported for the United States and major production regions for corn, soybeans, wheat, cotton, grain sorghum, rice, peanuts, oats, barley, milk,... -
State Export Data
Although a State's actual agricultural export value cannot be measured directly, ERS maintains estimates of State shares of U.S. exports for total and selected individual... -
International Food Consumption Patterns
Total and marginal budget shares and income and price elasticities are estimated, using 2005 ICP data, for nine broad consumption groups and eight food subgroups across 144... -
Agricultural Productivity in the U.S.
Increased productivity is the main contributor to growth in U.S. agriculture. This data set provides estimates of productivity growth in the U.S. farm sector for the 1948-2011... -
Foreign Agricultural Trade of the United States (FATUS)
The Foreign Agricultural Trade of the United States (FATUS) data page provides U.S. agricultural exports and imports, volume and value, by country and by commodity.
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