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Federal
Able-Bodied Adults Without Dependents (ABAWDs) rules
Department of Agriculture —
Most SNAP participants who can work, do work. SNAP rules require all recipients meet work requirements unless they are exempt because of age or disability or another... -
Federal
SNAP Community Characteristics
Department of Agriculture —
Data about communities and SNAP households. Click on a State to find data by congressional district. -
Federal
Food Distribution Program on Indian Reservations Program Fact Sheet
Department of Agriculture —
This fact sheet describes what FDPIR is, who is eligible for the program, and what foods are available through the program. The fact sheet also provides the number of... -
Federal
Evaluation of the Direct Certification with Medicaid for Free and Reduced-Price Meals - Year 1
Department of Agriculture —
The demonstration of Direct Certification with Medicaid for Free and Reduced-Price Meals (DCM-F/RP) allows authorized States and school districts to use information... -
Federal
CACFP At-Risk Afterschool Care Handbook
Department of Agriculture —
The At-Risk Afterschool Meals component of the Child and Adult Care Food Program (CACFP) offers Federal funding to Afterschool Programs that serve a meal or snack to... -
Federal
Expenditures on Children by Families, 2015
Department of Agriculture —
Since 1960, the U.S. Department of Agriculture has provided estimates of expenditures on children from birth through age 17. This technical report presents the most... -
Federal
TANF Broad Based Categorical Eligibility rules that apply to SNAP
Department of Agriculture —
Broad-based categorical eligibility (BBCE) is a policy that makes most households categorically eligible for SNAP because they qualify for a non-cash Temporary... -
Federal
Dietary Guidelines for Americans, 2010
Department of Agriculture —
The new 2010 Dietary Guidelines for Americans focus on balancing calories with physical activity, and encourage Americans to consume more healthy foods like... -
Federal
Official USDA Food Plans: Cost of Food at Home at Four Levels, U.S. Average, July 2014
Department of Agriculture —
The Food Plans represent a nutritious diet at four different cost levels: thrifty plan, low-cost plan, moderate-cost plan, and a liberal plan. The report is based on... -
Federal
Farmers Market Incentive Provider Study
Department of Agriculture —
To encourage Supplemental Nutrition Assistance Program participants to shop at farmers markets, various organizations have been providing financial incentives to... -
Federal
State of Origin for USDA Foods in Fiscal Year 2012
Department of Agriculture —
The Food and Nutrition Service (FNS) Food Distribution Programs provide food and nutrition assistance to school children and families and support American agriculture... -
Federal
Trends in SNAP Participation Rates - Fiscal Year 2010 to Fiscal Year 2017
Department of Agriculture —
Trends in Supplemental Nutrition Assistance Program Participation Rates: Fiscal Year 2010 to Fiscal Year 2017 is the latest in a series on SNAP participation rates,... -
Federal
Characteristics of SNAP Households: Fiscal Year 2012
Department of Agriculture —
This annual report provides details on the demographic characteristics and economic circumstances of SNAP households at both the national and the State level. In... -
Federal
CACFP Monitoring Handbook for State Agencies
Department of Agriculture —
This handbook is for state agency monitoring staff and provides detail for administering the Child and Adult Care Food Program (CACFP). The CACFP is a federally-... -
Federal
Child Nutrition Program Operations Study II, School Year 2015-2016
Department of Agriculture —
The Child Nutrition Program Operations Study II (CN-OPS II) is a multiyear study designed to provide the U.S. Department of Agriculture's (USDA) Food and Nutrition... -
Federal
Special Nutrition Program Operations Study: State and School Food Authority Policies and Practices for School Meals Programs School Year 2011-12
Department of Agriculture —
The Special Nutrition Program Operations Study is a multiyear study designed to provide the Food and Nutrition Service with a snapshot of current State and School... -
Federal
Smart Snacks Standards for Exempt Foods when Paired Together Notice
Department of Agriculture —
The Healthy, Hunger-Free Kids Act of 2010 (HHFKA) directed the Department of Agriculture (USDA) to establish nutrition standards for all foods and beverages sold to... -
Federal
Disaster SNAP Guidance
Department of Agriculture —
This handbook describes D - SNAP policy, provides lessons learned from previous D-SNAPs, and contains toolkits to help SNAP offices plan for, organize, and operate a... -
Federal
Assessment of the Administrative Review Process in School Meal Programs
Department of Agriculture —
The Administrative Review (AR) is the process state agencies use to assess compliance with Federal requirements of SFAs participating in the National School Lunch... -
Federal
Reaching Those in Need: Estimates of State SNAP Participation Rates in 2014
Department of Agriculture —
This report – part of an annual series – presents estimates of the percentage of eligible persons, by State, who participated in the U.S. Department of Agriculture’s...