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Federal
Composition of Foods Raw, Processed, Prepared USDA National Nutrient Database for Standard Reference, Release 28
Department of Agriculture —
[Note: Integrated as part of FoodData Central, April 2019.] The database consists of several sets of data: food descriptions, nutrients, weights and measures,... -
Federal
USDA National Nutrient Database for Standard Reference Dataset for What We Eat In America, NHANES (Survey-SR)
Department of Agriculture —
The dataset, Survey-SR, provides the nutrient data for assessing dietary intakes from the national survey What We Eat In America, National Health and Nutrition... -
Federal
USDA Nutrient Data Set for Retail Meat Cuts: Beef, Lamb, Pork and Veal
Department of Agriculture —
The United States Department of Agriculture (USDA) Nutrient Data Laboratory (NDL), in collaboration with the National Cattlemen's Beef Association, National Pork... -
Federal
USDA Database for the Flavonoid Content of Selected Foods, Release 3.3 (March 2018)
Department of Agriculture —
The database contains values for 506 food items for five subclasses of flavonoids: FLAVONOLS:Quercetin, Kaempferol, Myricetin, Isorhamnetin FLAVONES: Luteolin,... -
Federal
Data from: Exercise plasma metabolomics and xenometabolomics in obese, sedentary, insulin-resistant women: impact of a fitness and weight loss intervention
Department of Agriculture —
Insulin resistance has wide-ranging effects on metabolism but there are knowledge gaps regarding the tissue origins of systemic metabolite patterns, and how patterns... -
Federal
USDA Database for the Choline Content of Common Foods, Release 2 (2008)
Department of Agriculture —
This database contains values for six choline metabolites: Betaine, Glycerophosphocholine, Phosphocholine, Phosphatidylcholine, Sphingomyelin, and Total choline This... -
Federal
Data from: Temporal and agricultural factors influence E. coli survival in soil and transfer to cucumbers
Department of Agriculture —
Escherichia coli survival in soils containing either composted poultry litter (CPL), heat-treated poultry pellets (HTPP), poultry litter (PL) or unamended (chemical... -
Federal
UNSODA 2.0: Unsaturated Soil Hydraulic Database. Database and program for indirect methods of estimating unsaturated hydraulic properties
Department of Agriculture —
This database contains measured soil water retention, hydraulic conductivity, and water diffusivity data, as well as pedological information of some 790 soil samples... -
Federal
USDA Table of Nutrient Retention Factors, Release 6 (2007)
Department of Agriculture —
Release 6, of this data set, replaces the previous release, Release 5, issued in 2003. The data set contains the factors for calculating retention of 26 vitamins,... -
Federal
USDA Database for the Isoflavone Content of Selected Foods, Release 2.1 (November 2015)
Department of Agriculture —
This database contains data on the isoflavone content of 560 food items. Isoflavones included in the database are daidzein, genistein, glycitein and total... -
Federal
The Bushland, Texas Soybean Datasets
Department of Agriculture —
This parent dataset (collection of datasets) describes the general organization of data in the datasets for the 1995, 2003, 2004, 2010 and 2019 growing seasons... -
Federal
USDA's Expanded Flavonoid Database for the Assessment of Dietary Intakes, Release 1.1 - December 2015
Department of Agriculture —
This database was developed with support from the Office of Dietary Supplements, National Institutes of Health for flavonoid intake studies. The database is a useful... -
Federal
USDA Database for the Proanthocyanidin Content of Selected Foods, Release 2 (2015)
Department of Agriculture —
The database contains values for 283 food items for the following proanthocyanidins groups: Dimers Trimers 4-6 mers (tetramers, pentamers and hexamers) 7-10 mers... -
Federal
Data from: "Understanding the effects of grazing and prescribed fire on hydrology of Kentucky bluegrass–dominated rangelands in the northern Great Plains”
Department of Agriculture —
Rainfall simulation experiments and hydrophobicity measurements with water drop infiltration time and molarity of ethanol droplet tests were conducted at three... -
Federal
Code and limited data for: Rotational complexity increases cropping system output under poorer growing conditions
Department of Agriculture —
This work was conducted by the Diverse Rotations Improve Valuable Ecosystem Services (DRIVES) project, based in the USDA-ARS Sustainable Agricultural Systems Lab in... -
Federal
Data from: Host usage in <i>Aedes aegypti</i> collected from Houston, Texas and Phoenix, Arizona using whole mosquito third-generation sequencing blood meal analysis
Department of Agriculture —
Aedes aegypti is the primary vector of several viruses of international public health concern, including Zika, dengue, yellow fever, and chikungunya. Their... -
Federal
Data from: Net release and uptake of xenometabolites across intestinal, hepatic, muscle, and renal tissue beds in healthy conscious pigs
Department of Agriculture —
Data and supplemental figures for manuscript titled "Net release and uptake of xenometabolites across intestinal, hepatic, muscle, and renal tissue beds in healthy...