Seafood, wine, rice, vegetables, and other food items associated with mercury biomarkers among seafood and non-seafood consumers: NHANES 2011-2012
Code for analysis of NHANES data.
This dataset is associated with the following publication:
Wells, E., L. Kopylev, R. Nachman, E. Radke-Farabaugh, and D. Segal. Seafood, wine, rice, vegetables, and other food items associated with mercury biomarkers among seafood and non-seafood consumers: NHANES 2011–2012. Journal of Exposure Science and Environmental Epidemiology. Nature Publishing Group, London, UK, 1-11, (2020).
Resources
2 resources available
-
foodgraphdofile-code.docx
APPLICATION/VND.OPENXMLFORMATS-OFFICEDOCUMENT.WORDPROCESSINGML.DOCUMENT -
mercurybyfoods-code.docx
APPLICATION/VND.OPENXMLFORMATS-OFFICEDOCUMENT.WORDPROCESSINGML.DOCUMENT
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Complete Metadata
| @type | dcat:Dataset |
|---|---|
| accessLevel | public |
| bureauCode |
[ "020:00" ] |
| contactPoint |
{ "fn": "Deborah Segal", "hasEmail": "mailto:segal.deborah@epa.gov" } |
| description | Code for analysis of NHANES data. This dataset is associated with the following publication: Wells, E., L. Kopylev, R. Nachman, E. Radke-Farabaugh, and D. Segal. Seafood, wine, rice, vegetables, and other food items associated with mercury biomarkers among seafood and non-seafood consumers: NHANES 2011–2012. Journal of Exposure Science and Environmental Epidemiology. Nature Publishing Group, London, UK, 1-11, (2020). |
| distribution |
[ { "title": "foodgraphdofile-code.docx", "mediaType": "application/vnd.openxmlformats-officedocument.wordprocessingml.document", "downloadURL": "https://pasteur.epa.gov/uploads/10.23719/1519251/foodgraphdofile-code.docx" }, { "title": "mercurybyfoods-code.docx", "mediaType": "application/vnd.openxmlformats-officedocument.wordprocessingml.document", "downloadURL": "https://pasteur.epa.gov/uploads/10.23719/1519251/mercurybyfoods-code.docx" } ] |
| identifier | https://doi.org/10.23719/1519251 |
| keyword |
[ "NHANES", "human health risk assessment" ] |
| license | https://pasteur.epa.gov/license/sciencehub-license.html |
| modified | 2019-08-14 |
| programCode |
[ "020:062" ] |
| publisher |
{ "name": "U.S. EPA Office of Research and Development (ORD)", "subOrganizationOf": { "name": "U.S. Environmental Protection Agency", "subOrganizationOf": { "name": "U.S. Government" } } } |
| references |
[ "https://doi.org/10.1038/s41370-020-0206-6" ] |
| rights |
null
|
| title | Seafood, wine, rice, vegetables, and other food items associated with mercury biomarkers among seafood and non-seafood consumers: NHANES 2011-2012 |
