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Data from: Influence of ultrasound tempering on flour quality of white and sumac sorghum milled on a roller mill

Published by Agricultural Research Service | Department of Agriculture | Catalog Last Checked: May 05, 2026 at 11:39 PM | Dataset Last Updated: June 30, 2025
Sorghum kernel physical property data generated by co-author Scott Bean as part of a manuscript investigating the use of ultrasound tempering on the milling of sorghum grain.

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