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Federal
FSIS - Meat, Poultry, and Egg Inspection Directory by Establishment Number recent views
Department of Agriculture —
The Meat, Poultry and Egg Product Inspection Directory is a listing of establishments that produce meat, poultry, and/or egg products regulated by USDA's Food Safety... -
Federal
FSIS - Meat, Poultry, and Egg Inspection Directory by Establishment Name recent views
Department of Agriculture —
The Meat, Poultry and Egg Product Inspection Directory is a listing of establishments that produce meat, poultry, and/or egg products regulated by USDA's Food Safety... -
Federal
FSIS - Establishment Demographic Data – Meat and Poultry Inspection (MPI) Directory Supplement recent views
Department of Agriculture —
These data provide additional demographic information about FSIS regulated establishments. Additional demographic data are also available in the FSIS Meat, Poultry,... -
Federal
Data from: A fast method for the detection of <i>Salmonella</i> Typhimurium cells in egg biofilms on three different surfaces recent views
Department of Agriculture —
Salmonella is a pathogenic microorganism linked to foodborne outbreaks associated with egg and egg products. This microorganism can resist sanitation of the egg... -
Federal
FSIS - Sampling Prevalence Report recent views
Department of Agriculture —
FSIS calculates prevalence, volume weighted percent positive, or percent positive calculations for microbial pathogens in FSIS regulated products that are currently... -
Federal
FSIS - Annual Progress Reports on Salmonella and Campylobacter Testing recent views
Department of Agriculture —
Annual Progress Reports on Salmonella and Campylobacter Testing of Selected Raw Meat and Poultry Products -
Federal
FSIS - Ready-to-Eat Quarterly Reports recent views
Department of Agriculture —
Percent positive quarterly sampling reports for FSIS Ready-to-Eat and Egg Products. Reports are updated quarterly. See the FSIS website for additional information. -
Federal
FSIS - Chemical Residue Quarterly Report recent views
Department of Agriculture —
This quarterly report summarizes chemical residue results for the United States National Residue Program for meat, poultry, and egg products. The results in this... -
Federal
FSIS - Egg Product Sampling Data recent views
Department of Agriculture —
Establishment specific sampling results for Pasteurized Egg Products. Current data is updated quarterly; archive data is updated annually. See the FSIS website for... -
Federal
Early life stage data for Lake Ontario fishes, 2018-2021 recent views
Department of the Interior —
This data release includes early life stage data for Lake Ontario fishes including egg deposition, larval fish emergence from varied substrates and depths, and... -
Federal
Samoan swallowtail, life history, Papilio development, 2013-2014 recent views
Department of the Interior —
Collections of immature Papilio godeffroyi were conducted on 117 individually marked host trees (Micromelum minutum) in eight forest stands on Tutuila Island,... -
Federal
Egg membrane thickness in 13 waterbird species recent views
Department of the Interior —
Eggshells of 13 waterbird species were divided in half longitudinally and the outer eggshell membrane was removed from one of the halves. Eggshell thickness was... -
Federal
Egg mercury concentration and egg size in two songbird species recent views
Department of the Interior —
This dataset includes egg total mercury concentrations, egg total mercury burden, egg length, egg width, predicted egg volume, and predicted fresh wet weight... -
Federal
FSIS - Salmonella Quarterly Reports recent views
Department of Agriculture —
Percent positive and serotype quarterly sampling information for Salmonella and Campylobacter in FSIS Raw Products. Reports are updated quarterly. See FSIS website...