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Federal
Electro-olfactory responses of Grass Carp, Bighead Carp, and Silver Carp to the amino acids L-alanine, L-arginine, L-aspartic acid, L-asparagine, L-glutamine, and L‑glutamic acid recent views
Department of the Interior —
Using juvenile individuals of 3 species of carp (Family: Cyprinidae), we tested the potential for six amino acids to elicit an extracellular electro-olfactory... -
Federal
Data related to great diversity of KSα genes from bat skin external microbiota, from Arizona and New Mexico, indicate novel PKSII biosynthetic gene clusters recent views
Department of the Interior —
We documented the type two polyketide synthases(PKS II) gene diversity and novelty by sequencing KSα genes known to synthesize bioactive small molecules. Sequences... -
Federal
Data from: Grain protein and amino acid dynamics in sorghum with in-season split-nitrogen application recent views
Department of Agriculture —
Data collected from analysis of sorghum protein composition, in-vitro protein digestibility, and grain physical traits from sorghum grown under different nitrogen...