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Federal
Adoption of Genetically Engineered Crops in the U.S.
Department of Agriculture —
This data product summarizes the extent of adoption of herbicide-tolerant (HT), insect-resistant (Bt), and those with both traits ("stacked") genetically engineered... -
Federal
U.S. Bioenergy Statistics
Department of Agriculture —
The U.S. Bioenergy Statistics are a source of information on biofuels intended to present a picture of the renewable energy industry and its relationship to... -
Federal
Rural-Urban Continuum Codes
Department of Agriculture —
The 2013 Rural-Urban Continuum Codes form a classification scheme that distinguishes metropolitan counties by the population size of their metro area, and... -
Federal
Fertilizer Use and Price
Department of Agriculture —
This product summarizes fertilizer consumption in the United States by plant nutrient and major fertilizer products—as well as consumption of mixed fertilizers,... -
Federal
Cost Estimates of Foodborne Illnesses
Department of Agriculture —
The Cost Estimates of Foodborne Illnesses data product provides detailed data about the costs of major foodborne illnesses in the United States, updating and... -
Federal
Wheat Data
Department of Agriculture —
This data product contains statistics on wheat-including the five classes of wheat: hard red winter, hard red spring, soft red winter, white, and durum-and rye.... -
Federal
Livestock and Meat International Trade Data
Department of Agriculture —
The Livestock and Meat Trade Data Set contains monthly and annual data for imports and exports of live cattle, hogs, sheep, and goats, as well as beef and veal, pork,... -
Federal
International Food Consumption Patterns
Department of Agriculture —
Total and marginal budget shares and income and price elasticities are estimated, using 2005 ICP data, for nine broad consumption groups and eight food subgroups... -
Federal
Cotton, Wool, and Textile Data
Department of Agriculture —
This data product contains data on U.S. cotton and wool supply, demand, and prices, as well as U.S. cotton and textile trade data, maintained by the Economic Research... -
Federal
State Fact Sheets
Department of Agriculture —
State fact sheets provide information on population, income, education, employment, federal funds, organic agriculture, farm characteristics, farm financial... -
Federal
Fruit and Tree Nuts Data
Department of Agriculture —
Fruit and Tree Nut Data provide users with comprehensive statistics on fresh and processed fruits, melons, and tree nuts in the United States, as well as some global... -
Federal
Commodity Costs and Returns
Department of Agriculture —
Cost and return estimates are reported for the United States and major production regions for corn, soybeans, wheat, cotton, grain sorghum, rice, peanuts, oats,... -
Federal
Meat Price Spreads
Department of Agriculture —
This data set provides monthly average price values, and the differences among those values, at the farm, wholesale, and retail stages of the production and marketing... -
Federal
Ag and Food Statistics: Charting the Essentials
Department of Agriculture —
A collection of over 75 charts and maps presenting key statistics on the farm sector, food spending and prices, food security, rural communities, the interaction of... -
Federal
Rice Yearbook
Department of Agriculture —
U.S. rice production, supply, disappearance, trade, and price data. Includes state acreage, yield, and production data; U.S. and world price series; and program... -
Federal
Agricultural Productivity in the U.S.
Department of Agriculture —
Increased productivity is the main contributor to growth in U.S. agriculture. This data set provides estimates of productivity growth in the U.S. farm sector for the... -
Federal
Price Spreads from Farm to Consumer
Department of Agriculture —
USDA Economic Research Service (ERS) compares prices paid by consumers for food with prices received by farmers for corresponding commodities. This data set reports... -
Federal
Organic Production
Department of Agriculture —
Note: Updates to this data product are discontinued. ERS collected data from USDA-accredited State and private certification groups to calculate the extent of... -
Federal
Vegetables and Pulses Data
Department of Agriculture —
This data product provides users with comprehensive statistics on fresh and processed vegetables and pulses in the United States, as well as global production and... -
Federal
Food Consumption and Nutrient Intakes
Department of Agriculture —
Food consumption in terms of the Dietary Guidelines for Americans’ food groups is reported for all sources and the total U.S. population, as well as by food source,...