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Federal
Truck Rates For Selected North, South, And Northeastern Brazilian Soybean Export Transportation Routes
Department of Agriculture —
Compares monthly truck rates from north Mato Grosso and East Tocantins to the ports Itaituba, Porto Velho, Santarém, São Luís, Santos, and Paranaguá. This is figure 4... -
Federal
National Summary of Meats Graded - Calendar Year 2014
Department of Agriculture —
Summary reports of the volume of meat graded for quality by the USDA Agricultural Marketing Service. -
Federal
National Summary of Meats Graded by Month for November
Department of Agriculture —
Summary reports of the volume of meat graded for quality by the USDA Agricultural Marketing Service. -
Federal
National Summary of Meats Graded by Month for July
Department of Agriculture —
Summary reports of the volume of meat graded for quality by the USDA Agricultural Marketing Service. -
Federal
Quarterly Costs Of Transporting Brazilian Soybeans To Shanghai, China
Department of Agriculture —
Compares the quarterly total landed costs (truck and ocean) of shipping Brazilian soybeans through the ports of Santos, Paranaguá, and Rio Grande to Shanghai, China,... -
Federal
National Summary Of Meats Graded by Month for February
Department of Agriculture —
Summary reports of the volume of meat graded for quality by the USDA Agricultural Marketing Service. -
Federal
National Summary of Meats Graded - Calendar Year 2011
Department of Agriculture —
Summary reports of the volume of meat graded for quality by the USDA Agricultural Marketing Service. -
Federal
National Summary of Meats Graded by Month for October
Department of Agriculture —
Summary reports of the volume of meat graded for quality by the USDA Agricultural Marketing Service. -
Federal
National Summary of Meats Graded - Historical Grading Volumes BEEF
Department of Agriculture —
Summary reports of the volume of meat graded for quality by the USDA Agricultural Marketing Service. -
Federal
National Summary of Meats Graded by Month for August
Department of Agriculture —
Summary reports of the volume of meat graded for quality by the USDA Agricultural Marketing Service.