National Summary of Meats Graded - Historical Grading Volumes BEEF
Summary reports of the volume of meat graded for quality by the USDA Agricultural Marketing Service.
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Complete Metadata
| @type | dcat:Dataset |
|---|---|
| accessLevel | public |
| bureauCode |
[ "005:45" ] |
| contactPoint |
{ "fn": "Jennifer Porter", "@type": "vcard:Contact", "hasEmail": "mailto:Jennifer.Porter@ams.usda.gov" } |
| description | Summary reports of the volume of meat graded for quality by the USDA Agricultural Marketing Service. |
| distribution |
[ { "@type": "dcat:Distribution", "title": "Beef Tonnage Report", "mediaType": "application/excel", "downloadURL": "http://www.ams.usda.gov/sites/default/files/media/Historical%20Beef%20Grading%20Volumes.xlsx" } ] |
| identifier | USDA-AMS-2015-N023 |
| keyword |
[ "AMS", "BEEF", "Choice", "Grade", "Grading", "Prime", "Select", "Tonnage", "USDA" ] |
| license | https://creativecommons.org/publicdomain/zero/1.0/ |
| modified | 2015-08-28 |
| programCode |
[ "005:047" ] |
| publisher |
{ "name": "Agricultural Marketing Service", "@type": "org:Organization" } |
| title | National Summary of Meats Graded - Historical Grading Volumes BEEF |
