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Federal
Food Access Research Atlas
Department of Agriculture —
The Food Access Research Atlas presents a spatial overview of food access indicators for low-income and other census tracts using different measures of supermarket... -
Federal
Wheat Data
Department of Agriculture —
This data product contains statistics on wheat-including the five classes of wheat: hard red winter, hard red spring, soft red winter, white, and durum-and rye.... -
Federal
Feed Grains Database
Department of Agriculture —
The Feed Grains Database contains statistics on four feed grains (corn, grain sorghum, barley, and oats), foreign coarse grains (feed grains plus rye, millet, and... -
Federal
Aquaculture Data
Department of Agriculture —
Note: Updates to this data product are discontinued. Aquaculture is the production of aquatic animals and plants under controlled conditions for all or part of their... -
Federal
Commodity Consumption by Population Characteristics
Department of Agriculture —
Note: Updates to this data product are discontinued. ERS examines consumer food preferences by age, income, region, race, whether people eat at home or away, and... -
Federal
Vegetables and Pulses Data
Department of Agriculture —
This data product provides users with comprehensive statistics on fresh and processed vegetables and pulses in the United States, as well as global production and... -
Federal
Nitrous Oxide flux measurements under various amendments
U.S. Environmental Protection Agency —
The dataset consists of measurements of soil nitrous oxide emissions from soils under three different amendments: glucose, cellulose, and manure. Data includes the... -
Federal
Phytosanitary Regulation
Department of Agriculture —
NOTE: This data product is no longer being updated. This data product identifies which countries, under APHIS phytosanitary rules, are eligible to export to the...