Commodity Consumption by Population Characteristics

Metadata Updated: February 24, 2021

Note: Updates to this data product are discontinued. ERS examines consumer food preferences by age, income, region, race, whether people eat at home or away, and other characteristics.

Access & Use Information

Public: This dataset is intended for public access and use. License: Creative Commons CCZero

Downloads & Resources

Dates

Metadata Created Date November 10, 2020
Metadata Updated Date February 24, 2021

Metadata Source

Harvested from USDA JSON

Additional Metadata

Resource Type Dataset
Metadata Created Date November 10, 2020
Metadata Updated Date February 24, 2021
Publisher Economic Research Service, Department of Agriculture
Unique Identifier Unknown
Maintainer
Identifier USDA-ERS-00055
Data First Published 2019-08-20
Data Last Modified 2019-08-20
Category Tag 16E15F51 D96E 4051 9124 75665Abdc6Ff "Food Resilience","Food Safety and Nutrition"
Public Access Level public
Bureau Code 005:13
Metadata Context https://project-open-data.cio.gov/v1.1/schema/catalog.jsonld
Schema Version https://project-open-data.cio.gov/v1.1/schema
Catalog Describedby https://project-open-data.cio.gov/v1.1/schema/catalog.json
Data Dictionary http://www.ers.usda.gov/data-products/commodity-consumption-by-population-characteristics/documentation.aspx
Harvest Object Id 0bbfe1e0-8d7f-409f-8df5-b47135bbbbfd
Harvest Source Id d3fafa34-0cb9-48f1-ab1d-5b5fdc783806
Harvest Source Title USDA JSON
License https://creativecommons.org/publicdomain/zero/1.0/
Program Code 005:041
Source Datajson Identifier True
Source Hash 7e91c5e5cf0d452ddca53f7197f8c18c1d21372b
Source Schema Version 1.1

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