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The Meat, Poultry and Egg Product Inspection Directory is a listing of establishments that produce meat, poultry, and/or egg products regulated by USDA's Food Safety and Inspection Service (FSIS)...
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The Meat, Poultry and Egg Product Inspection Directory is a listing of establishments that produce meat, poultry, and/or egg products regulated by USDA's Food Safety and Inspection Service (FSIS)...
Search relevance: 1.00 | Views last month: 14 | Catalog Last Checked: May 05, 2026 at 11:52 PM -
This quarterly report summarizes chemical residue results for the United States National Residue Program for meat, poultry, and egg products. The results in this report cover the domestic...
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Eggshells of 13 waterbird species were divided in half longitudinally and the outer eggshell membrane was removed from one of the halves. Eggshell thickness was measured for both eggshell halves,...
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Percent positive and serotype quarterly sampling information for Salmonella in FSIS Raw Products. As of October 25, 2024, FSIS discontinued this report and now reports percent positive data on the...
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These data provide additional demographic information about FSIS regulated establishments. Additional demographic data are also available in the FSIS Meat, Poultry, and Egg Inspection Directory...
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Percent positive sampling reports for FSIS Ready-to-Eat and Egg Products. As of October 25, 2024, FSIS discontinued this report and now reports percent positive data on the Sampling Results for...
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This data release includes early life stage data for Lake Ontario fishes including egg deposition, larval fish emergence from varied substrates and depths, and horizontal larval fish tow surveys...
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This dataset includes egg total mercury concentrations, egg total mercury burden, egg length, egg width, predicted egg volume, and predicted fresh wet weight according to egg position in the...
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FSIS calculates prevalence, volume weighted percent positive, or percent positive calculations for microbial pathogens in FSIS regulated products that are currently sampled through existing...
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Salmonella is a pathogenic microorganism linked to foodborne outbreaks associated with egg and egg products. This microorganism can resist sanitation of the egg processing equipment and form...
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Collections of immature Papilio godeffroyi were conducted on 117 individually marked host trees (Micromelum minutum) in eight forest stands on Tutuila Island, American Samoa, at approximately...
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Establishment specific sampling results for Pasteurized Egg Products sampling projects. Current data is updated quarterly; archive data is updated annually. Data is split by FY. See the FSIS...
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Annual Progress Reports on Salmonella and Campylobacter Testing of Selected Raw Meat and Poultry Products
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Demographic and morphological data from an adult female Burmese python and a clutch of hatchlings produced July 2024 in Big Cypress National Preserve in southern Florida.
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Lake trout (Salvelinus namaycush) egg density estimates in Lake Ontario from egg pumping, 2020, 2024
This data set contains Lake Trout (Salvelinus namaycush) egg density estimates obtained from suction sampling across five locations in Lake Ontario. These data were collected in October-November...
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Data in this release include oviposition, pipping, body size, and environmental temperature observations for three wild adult female Burmese pythons (Python molurus bivittatus). Data are from two...
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This data set contains Lake Trout (Salvelinus namaycush) egg catch per unit effort (CPUE) estimates obtained from egg traps set on Stony Island Reef in Lake Ontario. These data were collected from...
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