USDA Foods Bone-in-Chicken Products Memo

Metadata Updated: November 10, 2020

This memorandum explains the FNS policy that extends the flexibility regarding Meat/Meat Alternate (M/MA) maximums for the school year 2013-2014. This memo allows State agencies to assess compliance based on the minimum daily and weekly serving requirements only, therefore, they are able to exceed the limit on the number of ounces of M/MA that can be served in any given week as long as they are compliant with the calorie requirements of the new meal pattern.

Access & Use Information

Public: This dataset is intended for public access and use. License: Creative Commons CCZero

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Dates

Metadata Created Date November 10, 2020
Metadata Updated Date November 10, 2020

Metadata Source

Harvested from USDA JSON

Additional Metadata

Resource Type Dataset
Metadata Created Date November 10, 2020
Metadata Updated Date November 10, 2020
Publisher Food and Nutrition Service
Unique Identifier Unknown
Maintainer
Identifier USDA-FNS-76-2015
Data Last Modified 2013-03-07
Rights Public
Public Access Level public
Bureau Code 005:84
Metadata Context https://project-open-data.cio.gov/v1.1/schema/catalog.jsonld
Schema Version https://project-open-data.cio.gov/v1.1/schema
Catalog Describedby https://project-open-data.cio.gov/v1.1/schema/catalog.json
Data Quality True
Harvest Object Id e37e74e5-ebd0-4d53-a0c9-e431d1487507
Harvest Source Id d3fafa34-0cb9-48f1-ab1d-5b5fdc783806
Harvest Source Title USDA JSON
License https://creativecommons.org/publicdomain/zero/1.0/
Program Code 005:055
Source Datajson Identifier True
Source Hash 27d94f0308615ebd04979ca0b4af6eb3eb3563d5
Source Schema Version 1.1

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