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The effects of ocean acidification and increased temperatures on the survival, growth, and morphology of red king crab (Paralithodes camtschaticus) (NCEI Accession 0170753)

Metadata Updated: April 1, 2025

Multiple stressor studies are needed to better understand the effects of oceanic changes on marine organisms. To determine the effects of near-future ocean acidification and warming temperature on young of the year red king crab (Paralithodes camtschaticus) survival, growth, and morphology, we conducted a long-term (184 d) fully crossed experiment with two pHs and three temperatures: ambient pH (~7.99), pH 7.8, ambient temperature, ambient +2 degrees Celsius, and ambient +4 degrees Celsius, for a total of 6 treatments. Mortality rate increased with both reduced pH and by higher temperatures, but interpretation of the multistressor effects is not straightforward as a clear trend was not observed. A synergetic effect was observed; the pH 7.8 and ambient +4 degrees Celsius temperature treatment had the lowest survival, with only 3% surviving to the end of the experiment. However, antagonistic effects were observed in the pH 7.8 ambient +2 degrees Celsius temperature treatment; the mortality rate in this treatment was less than the mortality rate of each of the stressors individually. Despite the effects on mortality, neither decreased pH nor increased temperature had an effect on growth or morphology. The results of this study combined with other studies suggest that ocean acidification and warming may have profound negative effects on red king crab populations in the upcoming decades unless the species is able to quickly adapt or acclimate to changing conditions.

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License: No license information was provided. If this work was prepared by an officer or employee of the United States government as part of that person's official duties it is considered a U.S. Government Work.

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Dates

Metadata Date 2025-03-15T22:36:11Z
Metadata Created Date December 4, 2020
Metadata Updated Date April 1, 2025
Reference Date(s) April 18, 2019 (publication)
Frequency Of Update asNeeded

Metadata Source

Harvested from NOAA/NESDIS/ncei/accessions

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Additional Metadata

Resource Type Nongeographicdataset
Metadata Date 2025-03-15T22:36:11Z
Metadata Created Date December 4, 2020
Metadata Updated Date April 1, 2025
Reference Date(s) April 18, 2019 (publication)
Responsible Party (Point of Contact)
Contact Email
Guid gov.noaa.nodc:0170753
Access Constraints Cite as: Swiney, Katherine M.; Long, W. Christopher; Foy, Robert J. (2019). The effects of ocean acidification and increased temperatures on the survival, growth, and morphology of red king crab (Paralithodes camtschaticus) (NCEI Accession 0170753). [indicate subset used]. NOAA National Centers for Environmental Information. Dataset. https://doi.org/10.25921/b9kq-wf98. Accessed [date]., Use liability: NOAA and NCEI cannot provide any warranty as to the accuracy, reliability, or completeness of furnished data. Users assume responsibility to determine the usability of these data. The user is responsible for the results of any application of this data for other than its intended purpose.
Bbox East Long -152.3965
Bbox North Lat 57.796
Bbox South Lat 57.796
Bbox West Long -152.3965
Coupled Resource
Frequency Of Update asNeeded
Graphic Preview Description Preview graphic
Graphic Preview File https://www.ncei.noaa.gov/access/metadata/landing-page/bin/gfx?id=gov.noaa.nodc:0170753
Graphic Preview Type PNG
Harvest Object Id 84556002-b5ec-41ae-af99-4010462311ec
Harvest Source Id c084a438-6f6b-470d-93e0-16aeddb9f513
Harvest Source Title NOAA/NESDIS/ncei/accessions
Licence accessLevel: Public
Lineage
Metadata Language eng
Metadata Type geospatial
Old Spatial {"type": "Point", "coordinates": [-152.3965, 57.796]}
Progress completed
Spatial Data Service Type
Spatial Reference System
Spatial Harvester True
Temporal Extent Begin 2012-08-07
Temporal Extent End 2013-01-29

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