Supplemental Nutrition Assistance Program Education and Evaluation Study (Wave II)

Metadata Updated: November 10, 2020

This study presents the evaluation of the three SNAP-Ed demonstration projects. Two of the three demonstration projects studied targeted low-income children in elementary school settings with the goal of increasing children’s consumption of fruits and vegetables. The third project also focused on increasing fruit and vegetable consumption and targeted seniors. One of the child-focused interventions and the Food and Nutrition Service (FNS) developed Eat Smart, Live Strong program for older Americans demonstrated increases in fruit and vegetable consumption. This study also evaluated the self-evaluations conducted by the three demonstration projects.

Access & Use Information

Public: This dataset is intended for public access and use. License: Creative Commons CCZero

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Dates

Metadata Created Date November 10, 2020
Metadata Updated Date November 10, 2020

Metadata Source

Harvested from USDA JSON

Additional Metadata

Resource Type Dataset
Metadata Created Date November 10, 2020
Metadata Updated Date November 10, 2020
Publisher Food and Nutrition Service
Unique Identifier Unknown
Maintainer
Identifier USDA-FNS-46
Data Last Modified 2013-12-12
Rights Public
Public Access Level public
Bureau Code 005:84
Metadata Context https://project-open-data.cio.gov/v1.1/schema/catalog.jsonld
Schema Version https://project-open-data.cio.gov/v1.1/schema
Catalog Describedby https://project-open-data.cio.gov/v1.1/schema/catalog.json
Data Quality True
Harvest Object Id 8bbd7c98-1dce-442b-a92b-07c776db3811
Harvest Source Id d3fafa34-0cb9-48f1-ab1d-5b5fdc783806
Harvest Source Title USDA JSON
License https://creativecommons.org/publicdomain/zero/1.0/
Program Code 005:056
Source Datajson Identifier True
Source Hash 813404cd3b2efa07237ddfcf4e2f59e2d9ff0e6d
Source Schema Version 1.1
Spatial United States

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