Information and Guidance on the Domestic Beef Market

Metadata Updated: November 10, 2020

This memorandum provides information and guidance to State agencies and School Food Authorities (SFAs) on the current status of the domestic beef market. Despite an increase in wholesale prices for ground beef, the USDA is continually encouraging schools to purchase and use beef in their menus as a good source of lean protein. The USDA is also offering guidance on ways that schools can ensure the resources needed to provide students with healthy, balanced meals.

Access & Use Information

Public: This dataset is intended for public access and use. License: Creative Commons CCZero

Downloads & Resources

Dates

Metadata Created Date November 10, 2020
Metadata Updated Date November 10, 2020

Metadata Source

Harvested from USDA JSON

Additional Metadata

Resource Type Dataset
Metadata Created Date November 10, 2020
Metadata Updated Date November 10, 2020
Publisher Food and Nutrition Service
Unique Identifier Unknown
Maintainer
Identifier USDA-FNS-78
Data Last Modified 2014-09-22
Rights Public
Public Access Level public
Bureau Code 005:84
Metadata Context https://project-open-data.cio.gov/v1.1/schema/catalog.jsonld
Schema Version https://project-open-data.cio.gov/v1.1/schema
Catalog Describedby https://project-open-data.cio.gov/v1.1/schema/catalog.json
Data Quality True
License https://creativecommons.org/publicdomain/zero/1.0/
Program Code 005:054
Source Datajson Identifier True
Source Hash d768471c7b61802e8dfbfeefaa0ea2fa5dc1c9ed
Source Schema Version 1.1

Didn't find what you're looking for? Suggest a dataset here.