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Human Foods Program - Regulatory Science

Published by Human Foods Program (HFP) | U.S. Department of Health & Human Services | Catalog Last Checked: October 23, 2026 at 11:43 PM
The FDA conducts research that advances regulatory science, the science of developing tools, standards, and approaches to assess the safety, efficacy, quality, and performance of FDA-regulated products. Regulatory science facilitates evaluation or development of FDA-regulated products and supports regulatory decision-making and policy development. It also enables the FDA to understand and assess risk, prepare for, and respond to, public health emergencies, and help ensure the safety or reduce the harm of products used or consumed by patients and consumers.

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