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Barriers that Constrain the Adequacy of Supplemental Nutrition Assistance Program (SNAP) Allotments

Metadata Updated: May 8, 2025

This study identifies the barriers that SNAP participants face when trying to achieve a healthy diet through a nationally representative survey of SNAP participants. The study identifies the individual, household, and environmental barriers faced by SNAP participants that prevent them from having access to a healthy diet throughout the month; describes the interaction between these barriers; describes the nature of the barriers and the coping strategies used; and identifies any associations with household food insecurity.

Access & Use Information

Public: This dataset is intended for public access and use. License: Creative Commons CCZero

Downloads & Resources

Dates

Metadata Created Date August 4, 2021
Metadata Updated Date May 8, 2025

Metadata Source

Harvested from USDA JSON

Additional Metadata

Resource Type Dataset
Metadata Created Date August 4, 2021
Metadata Updated Date May 8, 2025
Publisher Food and Nutrition Service
Maintainer
Identifier USDA-FNS-150
Data First Published 2021-07-16
Language en-US
Data Last Modified 2021-07-16
Rights true
Public Access Level public
Bureau Code 000:00
Metadata Context https://project-open-data.cio.gov/v1.1/schema/catalog.jsonld
Schema Version https://project-open-data.cio.gov/v1.1/schema
Catalog Describedby https://project-open-data.cio.gov/v1.1/schema/catalog.json
Harvest Object Id 3de81b28-ca22-4a43-9f0b-df764b80205f
Harvest Source Id d3fafa34-0cb9-48f1-ab1d-5b5fdc783806
Harvest Source Title USDA JSON
License https://creativecommons.org/publicdomain/zero/1.0/
Program Code 000:000
Publisher Hierarchy Department of Agriculture > Food and Nutrition Service
Source Datajson Identifier True
Source Hash bf8c3566dac010dcdd247a1b72ede6fef27468fbe7163c0c33c25a559af8264e
Source Schema Version 1.1

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