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An approach for identification and determination of arsenic
A method for the identification and determination of arsenosugars in the extract of kelp
Resources
3 resources available
-
DOI Access for An approach for identification and determination of arsenic
FILE -
Kelp Archival Data
APPLICATION/VND.OPENXMLFORMATS-OFFICEDOCUMENT.WORDPROCESSINGML.DOCUMENT -
SHA256 File for Kelp Archival Data
TEXT/PLAIN
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Complete Metadata
| @type | dcat:Dataset |
|---|---|
| accessLevel | public |
| accrualPeriodicity | irregular |
| bureauCode |
[ "006:55" ] |
| contactPoint |
{ "fn": "Lee L. Yu", "hasEmail": "mailto:lee.yu@nist.gov" } |
| description | A method for the identification and determination of arsenosugars in the extract of kelp |
| distribution |
[ { "title": "DOI Access for An approach for identification and determination of arsenic", "accessURL": "https://doi.org/10.18434/M31518" }, { "title": "Kelp Archival Data", "mediaType": "application/vnd.openxmlformats-officedocument.wordprocessingml.document", "downloadURL": "https://data.nist.gov/od/ds/4765EE7CC529A396E0531A57068160031518/Kelp%20Archival%20Data.docx" }, { "title": "SHA256 File for Kelp Archival Data", "mediaType": "text/plain", "downloadURL": "https://data.nist.gov/od/ds/4765EE7CC529A396E0531A57068160031518/Kelp%20Archival%20Data.docx.sha256" } ] |
| identifier | 4765EE7CC529A396E0531A57068160031518 |
| keyword |
[ "Food and Nutrition", "INAA", "IT-TOF", "LC-ICP-MS", "arsenic species", "arsenosugar", "identification", "kelp", "microwave digestion" ] |
| landingPage | https://data.nist.gov/od/id/4765EE7CC529A396E0531A57068160031518 |
| language |
[ "en" ] |
| modified | 2017-01-27 00:00:00 |
| programCode |
[ "006:052" ] |
| publisher |
{ "name": "National Institute of Standards and Technology", "@type": "org:Organization" } |
| references |
[ "https://doi.org/10.1007/s00216-015-8567-8" ] |
| theme |
[ "Health:Food and nutrition" ] |
| title | An approach for identification and determination of arsenic |
