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Federal
Data from: Fruit Cuticle Thickness and Anatomical Changes in Pedicel Xylem Vessels Influence Fruit Transpiration and Calcium Accumulation in Cranberry Fruit
Department of Agriculture —
Calcium is a key nutrient for fruit quality due to its role in bonding with pectin in the cell wall, providing strength through cell-to-cell adhesion, thus increasing... -
Federal
Data from: Five-year timeseries of sap-flux-scaled transpiration reveals inter-annual variation between tree water use and precipitation in a pinyon and juniper woodland
Department of Agriculture —
The USDA-ARS conducted a five-year study of transpirational water use of single-leaf pinyon (Pinus monopylla) and Utah juniper (Juniperus osteosperma) at the Porter...