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Federal
Fruit and Vegetable Prices
Department of Agriculture —
How much do fruits and vegetables cost? ERS estimated average prices for 153 commonly consumed fresh and processed fruits and vegetables. -
Federal
Quick Stats Agricultural Database API
Department of Agriculture —
Quick Stats API is the programmatic interface to the National Agricultural Statistics Service's (NASS) online database containing results from the 1997, 2002, 2007,... -
Federal
Quick Stats Agricultural Database
Department of Agriculture —
Quick Stats is the National Agricultural Statistics Service's (NASS) online, self-service tool to access complete results from the 1997, 2002, 2007, and 2012 Censuses... -
Federal
Food Environment Atlas
Department of Agriculture —
Food environment factors--such as store/restaurant proximity, food prices, food and nutrition assistance programs, and community characteristics--interact to... -
Federal
National Agriculture Imagery Program (NAIP) Imagery NGDA
Department of Agriculture —
The National Agriculture Imagery Program (NAIP) is administered by the U.S. Department of Agriculture's Farm Production and Conservation Business Center (FPAC-BC)... -
Federal
Food Price Outlook
Department of Agriculture —
The Consumer Price Index (CPI) for food is a component of the all-items CPI. The CPI measures the average change over time in the prices paid by urban consumers for a... -
Federal
USDA National Nutrient Database for Standard Reference, Legacy Release
Department of Agriculture —
[Note: Integrated as part of FoodData Central, April 2019.] The USDA National Nutrient Database for Standard Reference (SR) is the major source of food composition... -
Federal
FSIS MPI - Meat, Poultry, and Egg Inspection Directory by Establishment Number
Department of Agriculture —
The Meat, Poultry and Egg Product Inspection Directory is a listing of establishments that produce meat, poultry, and/or egg products regulated by USDA's Food Safety... -
Federal
Food Access Research Atlas
Department of Agriculture —
The Food Access Research Atlas presents a spatial overview of food access indicators for low-income and other census tracts using different measures of supermarket... -
Federal
FoodData Central
Department of Agriculture —
Several USDA food composition databases, including the Food and Nutrient Database for Dietary Studies (FNDDS), Standard Reference (SR) Legacy, and the USDA Branded... -
Federal
Cropland Data Layer NGDA
Department of Agriculture —
The USDA National Agricultural Statistics Service (NASS) Cropland Data Layer (CDL) is an annual raster, geo-referenced, crop-specific land cover data layer produced... -
Federal
U.S. Food Imports
Department of Agriculture —
U.S. consumers demand variety, quality, and convenience in the foods they consume. As Americans have become wealthier and more ethnically diverse, the American food... -
Federal
USDA Rural Development Resale Properties - Foreclosure
Department of Agriculture —
Data provides current information regarding single family homes and ranches for sale by the U.S. Federal Government. These previously owned properties are for sale by... -
Federal
Food Availability (Per Capita) Data System
Department of Agriculture —
The ERS Food Availability (Per Capita) Data System (FADS) includes three distinct but related data series on food and nutrient availability for consumption. The data... -
Federal
Food Expenditure Series
Department of Agriculture —
The ERS Food Expenditure Series annually measures total U.S. food expenditures, including purchases by consumers, governments, businesses, and nonprofit... -
Federal
International Food Security
Department of Agriculture —
This dataset is the basis for the International Food Security Assessment, 2016-2026 released in June 2016. This annual ERS report projects food availability and... -
Federal
Farm Programs Payments
Department of Agriculture —
Payments made by the Department of Agriculture, Farm Service Agency to US agricultural producers participating in Farm Bill programs including commodity, price... -
Federal
What We Eat In America (WWEIA) Database
Department of Agriculture —
What We Eat in America (WWEIA) is the dietary intake interview component of the National Health and Nutrition Examination Survey (NHANES). WWEIA is conducted as a... -
Federal
Farmers Markets Directory and Geographic Data
Department of Agriculture —
Longitude and latitude, state, address, name, and zip code of Farmers Markets in the United States