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Federal
Food Access Research Atlas
Department of Agriculture —
The Food Access Research Atlas presents a spatial overview of food access indicators for low-income and other census tracts using different measures of supermarket... -
Federal
U.S. Food Imports
Department of Agriculture —
U.S. consumers demand variety, quality, and convenience in the foods they consume. As Americans have become wealthier and more ethnically diverse, the American food... -
Federal
Feed Grains Database
Department of Agriculture —
The Feed Grains Database contains statistics on four feed grains (corn, grain sorghum, barley, and oats), foreign coarse grains (feed grains plus rye, millet, and... -
Federal
U.S. Crude Oil, Natural Gas, and Natural Gas Liquids Reserves
Department of Energy —
Annual data on proved reserves of crude oil, natural gas, and natural gas liquids in the U.S. Based on EIA Form-23L data. Proved reserves are estimated volumes of... -
Federal
Aquaculture Data
Department of Agriculture —
Note: Updates to this data product are discontinued. Aquaculture is the production of aquatic animals and plants under controlled conditions for all or part of their... -
Federal
Dairy Data
Department of Agriculture —
These data are from several USDA agencies. They were previously included in the Meat Statistics page in the Livestock, Dairy, and Poultry Outlook tables and may... -
Federal
Total tonnage (foreign and domestic) of commodites carried on commercial waterways
Department of Defense —
Total tonnage, total foreign tonnage, and total domestic tonnage (in short tons of 2000 pounds) of commodites carried on commercial waterways for forty years. -
Federal
Foreign Agricultural Trade of the United States (FATUS)
Department of Agriculture —
The Foreign Agricultural Trade of the United States (FATUS) data page provides U.S. agricultural exports and imports, volume and value, by country and by commodity. -
Federal
Wheat Data
Department of Agriculture —
This data product contains statistics on wheat-including the five classes of wheat: hard red winter, hard red spring, soft red winter, white, and durum-and rye.... -
Federal
Cost Estimates of Foodborne Illnesses
Department of Agriculture —
The Cost Estimates of Foodborne Illnesses data product provides detailed data about the costs of major foodborne illnesses in the United States, updating and...