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Federal
Data from: Free Amino Acids and Sugars in Fifteen Sweetpotato Genotypes: Effects of Curing and Storage on Acrylamide Formation in Fried Chips
Department of Agriculture —
The objective of the study was to measure changes in sugars and free amino acids in 15 sweetpotato genotypes before curing, after curing, and over 10 months of... -
Federal
Data from: Fungicide efficacy and duration of protection against coffee leaf rust (<i>Hemileia vastatrix</i>) on commercial coffee farms in Hawaii
Department of Agriculture —
These data are from a study that characterized fungicide efficacy and duration of protection against coffee leaf rust (CLR, Hemileia vastatrix) on Hawaii Island....