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#1 Federal
Data from: Near-infrared spectroscopy for the single-kernel analysis of sorghum protein content
- Organization: Department of Agriculture
- Dataset Last Updated: June 26, 2026
Protein content is a vital quality trait in sorghum that influences breeding approaches, end-use applications, and market value. Influenced by genetic, agronomic, and environmental variability,...
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- csv
Search relevance: 1.00 | Views last month: 7 | Catalog Last Checked: August 03, 2026 at 05:01 PM
#2 Federal
Data from: Predictive Modeling of Seed Biochemicals Composition Traits using Machine learning algorithms
- Organization: Department of Agriculture
- Dataset Last Updated: December 22, 2025
Sorghum is a versatile cereal crop grown the central U.S. especially in Kansas and Texas and is an important grain for feed, biofuel, and food markets. The growing demand for sorghum has increased...
- csv
Search relevance: 1.00 | Views last month: 3 | Catalog Last Checked: August 01, 2026 at 04:50 AM

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