{"@type": "dcat:Dataset", "accessLevel": "public", "bureauCode": ["005:84"], "contactPoint": {"@type": "vcard:Contact", "fn": "FNS Datasets", "hasEmail": "mailto:ITGB@fns.usda.gov"}, "dataQuality": true, "description": "This study examines how to define \"adequacy\" of SNAP allotments in the context of improving food security and access to a healthy diet, existing data sources that could inform an assessment of the adequacy of existing and potential alternative SNAP allotments, and new data requirements to strengthen the evidence-base and allow for further rigorous analyses.", "distribution": [{"@type": "dcat:Distribution", "downloadURL": "http://www.fns.usda.gov/sites/default/files/ops/IOMSNAPAllotments.pdf", "mediaType": "application/pdf", "title": "Supplemental Nutrition Assistance Program: Examining the Evidence to Define Benefit Adequacy Study"}], "identifier": "USDA-FNS-70", "keyword": ["Adequacy", "Analyses", "Diet", "Food Security", "SNAP"], "license": "https://creativecommons.org/publicdomain/zero/1.0/", "modified": "2014-01-17", "programCode": ["005:056"], "publisher": {"@type": "org:Organization", "name": "Food and Nutrition Service"}, "rights": "Public", "spatial": "United States", "title": "Supplemental Nutrition Assistance Program: Examining the Evidence to Define Benefit Adequacy Study"}