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        <gco:CharacterString>These data were collected as part of the Saginaw Bay Multiple Stressors project during the five-year study.  The study was funded by the National Oceanic and Atmospheric Administration Center for Sponsored Coastal Ocean Research (NOAA CSCOR), administered through the NOAA Great Lakes Environmental Research Laboratory (GLERL) and builds on previous research in Saginaw Bay conducted by NOAA GLERL from 1991 to 1996. While the project was headquartered at NOAA GLERL, the research team included partners from Michigan State University, the University of Michigan, Purdue University, Wayne State University, Western Michigan University, Eastern Michigan University, Case Western Reserve, the University of Akron, Duke University, LimnoTech, Inc., and the Michigan Departments of Natural Resources and Environmental Quality.

This project was intended to focus on research to inform pending management decisions in Saginaw Bay. To help achieve this goal, project team members had numerous meetings with personnel from the MI DNR and DEQ, before, during, and after the project, to discuss the major uncertainties regarding fisheries and water quality management issues. After considerable consultation, the research agenda was centered on issues related to phosphorus inputs and eutrophication symptoms including harmful algal blooms, benthic algal production, and beach fouling (aka “muck”), invasive species and their influence on foodweb dynamics, and concerns regarding walleye and yellow perch production. This dataset includes lake monitoring data that built on previous research and supported many of the project's goals.</gco:CharacterString>
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          <gmd:keyword>
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          <gmd:keyword>
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          <gmd:keyword>
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          <gmd:keyword>
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          <gmd:keyword>
            <gmx:Anchor xlink:href="https://www.ncei.noaa.gov/archive/archive-management-system/OAS/bin/prd/jquery/datatype/details/116" xlink:actuate="onRequest">DISSOLVED OXYGEN</gmx:Anchor>
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          <gmd:keyword>
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          <gmd:keyword>
            <gmx:Anchor xlink:href="https://www.ncei.noaa.gov/archive/archive-management-system/OAS/bin/prd/jquery/datatype/details/322" xlink:actuate="onRequest">Secchi depth</gmx:Anchor>
          </gmd:keyword>
          <gmd:keyword>
            <gmx:Anchor xlink:href="https://www.ncei.noaa.gov/archive/archive-management-system/OAS/bin/prd/jquery/datatype/details/388" xlink:actuate="onRequest">TOTAL PHOSPHORUS</gmx:Anchor>
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          <gmd:keyword>
            <gmx:Anchor xlink:href="https://www.ncei.noaa.gov/archive/archive-management-system/OAS/bin/prd/jquery/datatype/details/373" xlink:actuate="onRequest">WATER TEMPERATURE</gmx:Anchor>
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      <gmd:descriptiveKeywords>
        <gmd:MD_Keywords>
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            <gmx:Anchor xlink:href="https://www.ncei.noaa.gov/archive/archive-management-system/OAS/bin/prd/jquery/insttype/details/38" xlink:actuate="onRequest">Secchi disk</gmx:Anchor>
          </gmd:keyword>
          <gmd:keyword>
            <gmx:Anchor xlink:href="https://www.ncei.noaa.gov/archive/archive-management-system/OAS/bin/prd/jquery/insttype/details/76" xlink:actuate="onRequest">thermometer</gmx:Anchor>
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            <gmd:MD_KeywordTypeCode codeList="https://data.noaa.gov/resources/iso19139/schema/resources/Codelist/gmxCodelists.xml#MD_KeywordTypeCode" codeListValue="instrument">instrument</gmd:MD_KeywordTypeCode>
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      <gmd:descriptiveKeywords>
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            <gmx:Anchor xlink:href="https://www.ncei.noaa.gov/archive/archive-management-system/OAS/bin/prd/jquery/obstype/details/63" xlink:actuate="onRequest">in situ</gmx:Anchor>
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          <gmd:keyword>
            <gmx:Anchor xlink:href="https://www.ncei.noaa.gov/archive/archive-management-system/OAS/bin/prd/jquery/obstype/details/35" xlink:actuate="onRequest">laboratory analyses</gmx:Anchor>
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            <gmd:MD_KeywordTypeCode codeList="https://data.noaa.gov/resources/iso19139/schema/resources/Codelist/gmxCodelists.xml#MD_KeywordTypeCode" codeListValue="theme">theme</gmd:MD_KeywordTypeCode>
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                <gco:CharacterString>NODC OBSERVATION TYPES THESAURUS</gco:CharacterString>
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        </gmd:MD_Keywords>
      </gmd:descriptiveKeywords>
      <gmd:descriptiveKeywords>
        <gmd:MD_Keywords>
          <gmd:keyword>
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            <gmd:MD_KeywordTypeCode codeList="https://data.noaa.gov/resources/iso19139/schema/resources/Codelist/gmxCodelists.xml#MD_KeywordTypeCode" codeListValue="dataCentre">dataCentre</gmd:MD_KeywordTypeCode>
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                <gco:CharacterString>NODC COLLECTING INSTITUTION NAMES THESAURUS</gco:CharacterString>
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            <gmd:MD_KeywordTypeCode codeList="https://data.noaa.gov/resources/iso19139/schema/resources/Codelist/gmxCodelists.xml#MD_KeywordTypeCode" codeListValue="dataCentre">dataCentre</gmd:MD_KeywordTypeCode>
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                <gco:CharacterString>NODC SEA AREA NAMES THESAURUS</gco:CharacterString>
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                <gco:CharacterString>NCEI Accession 0220469 v1.1 was published.</gco:CharacterString>
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              <gmd:dateTime>
                <gco:DateTime>2020-10-19T22:57:45Z</gco:DateTime>
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                        <gco:CharacterString>NCEI Accession 0220469 v1.1</gco:CharacterString>
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                            <gmd:CI_DateTypeCode codeList="https://data.noaa.gov/resources/iso19139/schema/resources/Codelist/gmxCodelists.xml#CI_DateTypeCode" codeListValue="publication">publication</gmd:CI_DateTypeCode>
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                              <gmd:onlineResource>
                                <gmd:CI_OnlineResource>
                                  <gmd:linkage>
                                    <gmd:URL>https://www.ncei.noaa.gov/archive/accession/0220469/1.1</gmd:URL>
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                                    <gco:CharacterString>HTTPS</gco:CharacterString>
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                                    <gco:CharacterString>NCEI Accession 0220469 v1.1</gco:CharacterString>
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                                  <gmd:description>
                                    <gco:CharacterString>published 2020-10-19T22:57:45Z</gco:CharacterString>
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    </gmd:DQ_DataQuality>
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  <gmd:dataQualityInfo>
    <gmd:DQ_DataQuality>
      <gmd:scope>
        <gmd:DQ_Scope>
          <gmd:level>
            <gmd:MD_ScopeCode codeList="http://www.isotc211.org/2005/resources/Codelist/gmxCodelists.xml#MD_ScopeCode" codeListValue="dataset">dataset</gmd:MD_ScopeCode>
          </gmd:level>
        </gmd:DQ_Scope>
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      <gmd:lineage>
        <gmd:LI_Lineage>
          <gmd:processStep>
            <gmi:LE_ProcessStep>
              <gmd:description>
                <gco:CharacterString>Parameter or Variable: DEPTH - OBSERVATION (measured);
Units: meter;
Observation Category: in situ;
Sampling Instrument: na;
Sampling and Analyzing Method: na;
Data Quality Method: expert review</gco:CharacterString>
              </gmd:description>
            </gmi:LE_ProcessStep>
          </gmd:processStep>
          <gmd:processStep>
            <gmi:LE_ProcessStep>
              <gmd:description>
                <gco:CharacterString>Parameter or Variable: SECCHI DEPTH (measured);
Units: meter;
Observation Category: in situ;
Sampling Instrument: secchi disk;
Sampling and Analyzing Method: Secchi-disk transparency was measured by lowering a white disk that was 25 cm in diameter.;
Data Quality Method: expert review</gco:CharacterString>
              </gmd:description>
            </gmi:LE_ProcessStep>
          </gmd:processStep>
          <gmd:processStep>
            <gmi:LE_ProcessStep>
              <gmd:description>
                <gco:CharacterString>Parameter or Variable: WATER TEMPERATURE (measured);
Units: degrees Celsius;
Observation Category: in situ;
Sampling Instrument: thermometer;
Sampling and Analyzing Method: Water temperature was obtained by placing a thermometer in a portion of water collected in the Niskin bottle immediately after it was brought to the surface.;
Data Quality Method: expert review</gco:CharacterString>
              </gmd:description>
            </gmi:LE_ProcessStep>
          </gmd:processStep>
          <gmd:processStep>
            <gmi:LE_ProcessStep>
              <gmd:description>
                <gco:CharacterString>Parameter or Variable: CONDUCTIVITY (measured);
Units: microsiemens per centimeter;
Observation Category: in situ;
Sampling Instrument: Sea-Bird 19;
Sampling and Analyzing Method: A Sea-Bird CTD with a transmissometer (25-cm beam path) was slowly lowered from the surface to 1 m above the bottom. All data points were logged twice each second.;
Data Quality Method: expert review</gco:CharacterString>
              </gmd:description>
            </gmi:LE_ProcessStep>
          </gmd:processStep>
          <gmd:processStep>
            <gmi:LE_ProcessStep>
              <gmd:description>
                <gco:CharacterString>Parameter or Variable: BEAM ATTENUATION (measured);
Units: m^-1;
Observation Category: in situ;
Sampling Instrument: Biospherical PAR sensor, model QSP-2300;
Sampling and Analyzing Method: Photosynthetically active irradiation (PAR) was measured at a number of depths in the water column with a Biospherical PAR sensor, model QSP-2300.;
Data Quality Method: expert review</gco:CharacterString>
              </gmd:description>
            </gmi:LE_ProcessStep>
          </gmd:processStep>
          <gmd:processStep>
            <gmi:LE_ProcessStep>
              <gmd:description>
                <gco:CharacterString>Parameter or Variable: DISSOLVED OXYGEN (measured);
Units: milligrams per liter;
Observation Category: in situ;
Sampling Instrument: Aanderaa;
Sampling and Analyzing Method: A Sea-Bird CTD was slowly lowered from the surface to 1 m above the bottom. Dissolved oxygen was measured using a Aanderaa sensor (# 908).;
Data Quality Method: expert review</gco:CharacterString>
              </gmd:description>
            </gmi:LE_ProcessStep>
          </gmd:processStep>
          <gmd:processStep>
            <gmi:LE_ProcessStep>
              <gmd:description>
                <gco:CharacterString>Parameter or Variable: CHLOROPHYLL-A - EXTRACTED (measured);
Units: micrograms per liter;
Observation Category: laboratory analysis;
Sampling Instrument: Turner 10AU;
Sampling and Analyzing Method: Chlorophyll-a was measured following Welschmeyer (1994).;
Data Quality Method: expert review</gco:CharacterString>
              </gmd:description>
            </gmi:LE_ProcessStep>
          </gmd:processStep>
          <gmd:processStep>
            <gmi:LE_ProcessStep>
              <gmd:description>
                <gco:CharacterString>Parameter or Variable: TOTAL PHOSPHORUS (measured);
Units: micrograms per liter;
Observation Category: laboratory analysis;
Sampling Instrument: Technicon Auto Analyzer II;
Sampling and Analyzing Method: Nutrient concentrations were determined using standard automated colorimetric techniques (APHA, 1990) on a Technicon Auto Analyzer II, as detailed in Davis and Simmons (1979). Total phosphorus was measured from unfiltered water digested with 5% potassium persulfate in an autoclave for 30 minutes. It was analyzed colorimetrically using the molybdate/ascorbic acid method.;
Data Quality Method: expert review</gco:CharacterString>
              </gmd:description>
            </gmi:LE_ProcessStep>
          </gmd:processStep>
          <gmd:processStep>
            <gmi:LE_ProcessStep>
              <gmd:description>
                <gco:CharacterString>Parameter or Variable: Total Dissolved Phosphorus (measured);
Units: micrograms per liter;
Observation Category: laboratory analysis;
Sampling Instrument: Technicon Auto Analyzer II;
Sampling and Analyzing Method: Nutrient concentrations were determined using standard automated colorimetric techniques (APHA, 1990) on a Technicon Auto Analyzer II, as detailed in Davis and Simmons (1979). Total dissolved phosphorus was measured from filtered (0.22 μm nylon membrane filter) water digested with 5% potassium persulfate in an autoclave for 30 minutes. It was analyzed colorimetrically using the molybdate/ascorbic acid method.;
Data Quality Method: expert review</gco:CharacterString>
              </gmd:description>
            </gmi:LE_ProcessStep>
          </gmd:processStep>
          <gmd:processStep>
            <gmi:LE_ProcessStep>
              <gmd:description>
                <gco:CharacterString>Parameter or Variable: Soluble Reactive Phosphorus (measured);
Units: micrograms per liter;
Observation Category: laboratory analysis;
Sampling Instrument: Technicon Auto Analyzer II;
Sampling and Analyzing Method: Nutrient concentrations were determined using standard automated colorimetric techniques (APHA, 1990) on a Technicon Auto Analyzer II, as detailed in Davis and Simmons (1979). Soluble reactive phosphorus was filtered through a 0.22 μm nylon membrane filter and analyzed colorimetrically using the molybdate/ascorbic acid method. The detection limit for this method is 0.1 µg/L.;
Data Quality Method: expert review</gco:CharacterString>
              </gmd:description>
            </gmi:LE_ProcessStep>
          </gmd:processStep>
          <gmd:processStep>
            <gmi:LE_ProcessStep>
              <gmd:description>
                <gco:CharacterString>Parameter or Variable: AMMONIA (NH3) (measured);
Units: micrograms nitrogen per liters;
Observation Category: laboratory analysis;
Sampling Instrument: Technicon Auto Analyzer II;
Sampling and Analyzing Method: Nutrient concentrations were determined using standard automated colorimetric techniques (APHA, 1990) on a Technicon Auto Analyzer II, as detailed in Davis and Simmons (1979). Ammonia was measured was filtered through a 0.22 μm nylon membrane filter and analyzed colorimetrically using the Bertholet reaction.;
Data Quality Method: expert review</gco:CharacterString>
              </gmd:description>
            </gmi:LE_ProcessStep>
          </gmd:processStep>
          <gmd:processStep>
            <gmi:LE_ProcessStep>
              <gmd:description>
                <gco:CharacterString>Parameter or Variable: nitrate + nitrite content (concentration) (measured);
Units: milligrams per liter;
Observation Category: laboratory analysis;
Sampling Instrument: Technicon Auto Analyzer II;
Sampling and Analyzing Method: Nutrient concentrations were determined using standard automated colorimetric techniques (APHA, 1990) on a Technicon Auto Analyzer II, as detailed in Davis and Simmons (1979). Nitrate+Nitrite was filtered through a 0.22 μm nylon membrane filter and analyzed colorimetrically using the cadmium reduction method. The detection limit for this method is 0.01 mg/L.;
Data Quality Method: expert review</gco:CharacterString>
              </gmd:description>
            </gmi:LE_ProcessStep>
          </gmd:processStep>
          <gmd:processStep>
            <gmi:LE_ProcessStep>
              <gmd:description>
                <gco:CharacterString>Parameter or Variable: dissolved silica (measured);
Units: milligrams per liter;
Observation Category: laboratory analysis;
Sampling Instrument: Technicon Auto Analyzer II;
Sampling and Analyzing Method: Nutrient concentrations were determined using standard automated colorimetric techniques (APHA, 1990) on a Technicon Auto Analyzer II, as detailed in Davis and Simmons (1979). Dissolved silica was filtered through a 0.22 μm nylon membrane filter and analyzed using the heteropoly blue method.;
Data Quality Method: expert review</gco:CharacterString>
              </gmd:description>
            </gmi:LE_ProcessStep>
          </gmd:processStep>
          <gmd:processStep>
            <gmi:LE_ProcessStep>
              <gmd:description>
                <gco:CharacterString>Parameter or Variable: chloride (measured);
Units: milligrams per liter;
Observation Category: laboratory analysis;
Sampling Instrument: Technicon Auto Analyzer II;
Sampling and Analyzing Method: "Nutrient concentrations were determined using standard automated colorimetric techniques (APHA, 1990) on a Technicon Auto Analyzer II, as detailed in Davis and Simmons (1979). Chloride was filtered through a0.22 μm nylon membrane
filter and analyzed using the mercuric thiocyanide/ferric ammonium sulfate method.";
Data Quality Method: expert review</gco:CharacterString>
              </gmd:description>
            </gmi:LE_ProcessStep>
          </gmd:processStep>
          <gmd:processStep>
            <gmi:LE_ProcessStep>
              <gmd:description>
                <gco:CharacterString>Parameter or Variable: PARTICULATE ORGANIC CARBON (measured);
Units: milligrams per liter;
Observation Category: laboratory analysis;
Sampling Instrument: Perkin Elmer (model 2400) CHN elemental analyzer;
Sampling and Analyzing Method: Samples for particulate organic carbon were processed in triplicate by filtering 50 or 100 mL of sample through pre-combusted GFF filters. Filters were frozen until analysis, then thawed, acidified with 10% HCl, and dried. Measurements were made with a Perkin Elmer (model 2400) CHN elemental analyzer.;
Data Quality Method: expert review</gco:CharacterString>
              </gmd:description>
            </gmi:LE_ProcessStep>
          </gmd:processStep>
          <gmd:processStep>
            <gmi:LE_ProcessStep>
              <gmd:description>
                <gco:CharacterString>Parameter or Variable: DISSOLVED ORGANIC CARBON (measured);
Units: milligrams per liter;
Observation Category: laboratory analysis;
Sampling Instrument: Shimadzu total organic carbon analyzer (model TOC-5000);
Sampling and Analyzing Method: Samples for dissolved organic carbon were processed in triplicate by filtering 50 or 100 mL of sample through pre-combusted GFF filters. The filtrate was acidified with HCl and sparged with air for 6 minutes to remove CO2. DOC was determined using a Shimadzu total organic carbon analyzer (model TOC-5000) fitted with an auto sampler.;
Data Quality Method: expert review</gco:CharacterString>
              </gmd:description>
            </gmi:LE_ProcessStep>
          </gmd:processStep>
          <gmd:processStep>
            <gmi:LE_ProcessStep>
              <gmd:description>
                <gco:CharacterString>Parameter or Variable: Total Suspended Solids (TSS) (measured);
Units: milligrams per liter;
Observation Category: laboratory analysis;
Sampling Instrument: filter;
Sampling and Analyzing Method: "Total suspended solids were determined by filtering between 500 and 2,000 mL of sample through a pre-dried,
pre-weighed Whatman GFC 47-mm filter. The filters were then dried at 60ºC for at least 48 h and reweighed.";
Data Quality Method: expert review</gco:CharacterString>
              </gmd:description>
            </gmi:LE_ProcessStep>
          </gmd:processStep>
          <gmd:processStep>
            <gmi:LE_ProcessStep>
              <gmd:description>
                <gco:CharacterString>Parameter or Variable: Particulate Microcystin (measured);
Units: micrograms per liter;
Observation Category: laboratory analysis;
Sampling Instrument: Abraxis ELISA kits;
Sampling and Analyzing Method: Two replicates for particulate microcystin (MC) were filtered onto Whatman GF/F filters. Filters were placed in 70:30 methanol:water, sonicated, and toxins extracted for 12 hours at -20C. After removing the solvent extract, extraction was repeated twice again for an hour. Microcystin were quantified using commercial-available Abraxis ELISA kits. The detection limit for this method is 0.1 µg/L.;
Data Quality Method: expert review</gco:CharacterString>
              </gmd:description>
            </gmi:LE_ProcessStep>
          </gmd:processStep>
          <gmd:processStep>
            <gmi:LE_ProcessStep>
              <gmd:description>
                <gco:CharacterString>Parameter or Variable: Volatile Suspended Solids (measured);
Units: milligrams per liter;
Observation Category: laboratory analysis;
Sampling Instrument: filter;
Sampling and Analyzing Method: Volatile suspended solids were determined by ashing total suspend solid filters at 450°C for 4 hours, weighing, and determining the mass lost.;
Data Quality Method: expert review</gco:CharacterString>
              </gmd:description>
            </gmi:LE_ProcessStep>
          </gmd:processStep>
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        <gmd:MD_MaintenanceFrequencyCode codeList="https://data.noaa.gov/resources/iso19139/schema/resources/Codelist/gmxCodelists.xml#MD_MaintenanceFrequencyCode" codeListValue="asNeeded">asNeeded</gmd:MD_MaintenanceFrequencyCode>
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        <gco:CharacterString>Metadata are developed, maintained and distributed by NCEI. Updates are performed as needed to maintain currentness.</gco:CharacterString>
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      <gmd:contact>
        <gmd:CI_ResponsibleParty>
          <gmd:organisationName>
            <gco:CharacterString>NOAA National Centers for Environmental Information</gco:CharacterString>
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            <gmd:CI_RoleCode codeList="https://data.noaa.gov/resources/iso19139/schema/resources/Codelist/gmxCodelists.xml#CI_RoleCode" codeListValue="custodian">custodian</gmd:CI_RoleCode>
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    <gmi:MI_AcquisitionInformation id="AMS">
      <gmi:instrument>
        <gmi:MI_Instrument id="inst_bec9">
          <gmi:identifier>
            <gmd:MD_Identifier>
              <gmd:code>
                <gco:CharacterString>Secchi disk</gco:CharacterString>
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          <gmi:type>
            <gco:CharacterString>Secchi disk</gco:CharacterString>
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          <gmi:description>
            <gco:CharacterString>The Secchi disk (or Secchi disc), as created in 1865 by Angelo Secchi, is a plain white, circular disk 30 cm (12 in) in diameter used to measure water transparency or turbidity in bodies of water. The disc is mounted on a pole or line, and lowered slowly down in the water. The depth at which the disk is no longer visible is taken as a measure of the transparency of the water. This measure is known as the Secchi depth and is related to water turbidity. [Wikipedia, 2021-09-02]</gco:CharacterString>
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        <gmi:MI_Instrument id="inst_bea3">
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                <gco:CharacterString>thermometer</gco:CharacterString>
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            <gco:CharacterString>thermometer</gco:CharacterString>
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          <gmi:description>
            <gco:CharacterString>generic thermometer or reversing thermometer

use thermometer when temperature is a data type, but the exact
instrument used to measure temperature is unknown</gco:CharacterString>
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