{"accessLevel": "public", "bureauCode": ["010:12"], "contactPoint": {"@type": "vcard:Contact", "fn": "U.S. Geological Survey, Alaska Science Center", "hasEmail": "mailto:gs-ak_asc_datamanagers@usgs.gov"}, "description": "These data are the fatty acid compositions (in percent) of adipose tissue samples collected from polar bears and of blubber samples collected from ringed and bearded seal killed by polar bears in the Chukchi Sea, 2008-2017. The dataset includes sex, age, and age class of the bears that were sampled. The data are provided as percent of each fatty acid identified via nomenclature that describes the structure of each fatty acid.", "distribution": [{"@type": "dcat:Distribution", "accessURL": "https://doi.org/10.5066/P92CRWOP", "description": "Landing page for access to the data", "format": "XML", "mediaType": "application/http", "title": "Digital Data"}, {"@type": "dcat:Distribution", "description": "The metadata original format", "downloadURL": "https://data.usgs.gov/datacatalog/metadata/USGS.ASC343.xml", "format": "XML", "mediaType": "text/xml", "title": "Original Metadata"}], "identifier": "http://datainventory.doi.gov/id/dataset/USGS_ASC343", "keyword": ["Age composition", "Alaska", "Animals/Vertebrates", "Bearded Seal", "Bears", "Biota", "Carnivores", "Chukchi Sea", "Coastal ecosystems", "Diets", "Environment", "Erignathus barbatus", "Mammals", "Marine ecosystems", "Marine mammals", "Polar Bears", "Pusa hispida", "QFASA", "Quantitative fatty acid signature analysis", "Ringed Seal", "Trophic Dynamics", "USGS:ASC343", "Ursus maritimus", "Wildlife", "Wildlife food habits"], "modified": "2025-01-14T00:00:00Z", "publisher": {"@type": "org:Organization", "name": "U.S. Geological Survey"}, "spatial": "155.3, 66.9, -111.1, 82.5", "theme": ["geospatial"], "title": "Fatty Acid Composition of Polar Bear Adipose Tissue and Ringed and Bearded Seal Blubber Collected in the Chukchi Sea, 2008-2017"}