Datasets

  • Monitoring Trends in Burn Severity Conterminous United States (Map Service)

    Burn severity layers are thematic images depicting severity as unburned to low, low, moderate, high, and increased greenness (increased post-fire vegetation response). The layer...
  • USDA ERS GIS Map Services and API User Guide

    All of the ERS mapping applications, such as the Food Environment Atlas and the Food Access Research Atlas, use map services developed and hosted by ERS as the source for their...
  • Supplemental Nutrition Assistance Program (SNAP) Data System

    Note: The Food Environment Atlas contains ERS's most recent and reliable data on food assistance programs, including participants in the SNAP Program. The Supplemental Nutrition...
  • Forest Inventory and Analysis Database

    The Forest Inventory and Analysis (FIA) research program has been in existence since mandated by Congress in 1928. FIA's primary objective is to determine the extent, condition,...
  • Livestock & Meat Domestic Data

    The Livestock And Meat Domestic Data contains current and historical data on pork, beef, veal, and poultry, including production, supply, utilization, and farm prices.
  • Livestock and Meat International Trade Data

    The Livestock and Meat Trade Data Set contains monthly and annual data for imports and exports of live cattle, hogs, sheep, and goats, as well as beef and veal, pork, lamb and...
  • Food Expenditure Series

    The ERS Food Expenditure Series annually measures total U.S. food expenditures, including purchases by consumers, governments, businesses, and nonprofit organizations. The ERS...
  • U.S. Bioenergy Statistics

    The U.S. Bioenergy Statistics are a source of information on biofuels intended to present a picture of the renewable energy industry and its relationship to agriculture. Where...
  • ARMS Farm Financial and Crop Production Practices

    The annual Agricultural Resource Management Survey (ARMS) is USDA's primary source of information on the financial condition, production practices, and resource use of America's...
  • Wheat Data

    This data product contains statistics on wheat-including the five classes of wheat: hard red winter, hard red spring, soft red winter, white, and durum-and rye. Includes data...
  • Vegetables and Pulses Data

    This data product provides users with comprehensive statistics on fresh and processed vegetables and pulses in the United States, as well as global production and trade data for...
  • U.S. Food Imports

    U.S. consumers demand variety, quality, and convenience in the foods they consume. As Americans have become wealthier and more ethnically diverse, the American food basket...
  • Phytosanitary Regulation

    NOTE: This data product is no longer being updated. This data product identifies which countries, under APHIS phytosanitary rules, are eligible to export to the United States...
  • Organic Prices

    Note: Updates to this data product are discontinued. This data set provides farmgate and wholesale prices for select organic and conventional fruits and vegetables, wholesale...
  • International Food Security

    This dataset is the basis for the International Food Security Assessment, 2016-2026 released in June 2016. This annual ERS report projects food availability and access for 76...
  • International Food Consumption Patterns

    Total and marginal budget shares and income and price elasticities are estimated, using 2005 ICP data, for nine broad consumption groups and eight food subgroups across 144...
  • Fruit and Vegetable Prices

    How much do fruits and vegetables cost? ERS estimated average prices for 153 commonly consumed fresh and processed fruits and vegetables.
  • Foreign Agricultural Trade of the United States (FATUS)

    The Foreign Agricultural Trade of the United States (FATUS) data page provides U.S. agricultural exports and imports, volume and value, by country and by commodity.
  • Food Security in the United States

    This data section provides information about publicly available national surveys that include questions from the U.S. Food Security Survey Module. Information on each survey and...
  • Food Price Outlook

    The Consumer Price Index (CPI) for food is a component of the all-items CPI. The CPI measures the average change over time in the prices paid by urban consumers for a...