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Federal
What We Eat In America (WWEIA) Database 45 recent views
Department of Agriculture —
What We Eat in America (WWEIA) is the dietary intake interview component of the National Health and Nutrition Examination Survey (NHANES). WWEIA is conducted as a... -
Federal
Data from: The influence of active video game play upon physical activity and screen-based activities in sedentary children 33 recent views
Department of Agriculture —
Includes 24 hour recall data that children were instructed to fill-out describing the previous day’s activities at baseline, weeks 2 and 4 of the intervention, after... -
Federal
USDA National Nutrient Database for Standard Reference Dataset for What We Eat In America, NHANES (Survey-SR) 32 recent views
Department of Agriculture —
The dataset, Survey-SR, provides the nutrient data for assessing dietary intakes from the national survey What We Eat In America, National Health and Nutrition... -
Federal
USDA Table of Cooking Yields for Meat and Poultry 31 recent views
Department of Agriculture —
USDA Table of Cooking Yields for Meat and Poultry, Release 2, is an update of previously released USDA data. Data in the updated table, accessible below, are measures... -
Federal
Sodium Monitoring Dataset 18 recent views
Department of Agriculture —
The Agricultural Research Service of the US Department of Agriculture (USDA) in collaboration with other government agencies has a program to track changes in the... -
Federal
USDA Nutrient Data Set for Retail Meat Cuts: Beef, Lamb, Pork and Veal
Department of Agriculture —
The United States Department of Agriculture (USDA) Nutrient Data Laboratory (NDL), in collaboration with the National Cattlemen's Beef Association, National Pork... -
Federal
USDA National Nutrient Database for Standard Reference, Legacy Release
Department of Agriculture —
[Note: Integrated as part of FoodData Central, April 2019.] The USDA National Nutrient Database for Standard Reference (SR) is the major source of food composition... -
Federal
Delta Food Outlets Study
Department of Agriculture —
The Delta Food Outlets Study was an observational study designed to assess the nutritional environments of 5 towns located in the Lower Mississippi Delta region of... -
Federal
Data from: Effect of Source on Trust of Pulse Nutrition Information and Perceived Likelihood of Following Dietary Guidance
Department of Agriculture —
The purpose of the present study was to examine how information source (control—no source, USDA, fictitious hospital, or fictitious social media) impacts perceptions... -
Federal
Mississippi School Food Service Directors' Interest in and Experience with Farm to School
Department of Agriculture —
The dataset contains information collected from 122 K-12 public school food service directors in Mississippi, USA, who completed an online survey designed for... -
Federal
USDA Table of Nutrient Retention Factors, Release 6 (2007)
Department of Agriculture —
Release 6, of this data set, replaces the previous release, Release 5, issued in 2003. The data set contains the factors for calculating retention of 26 vitamins,... -
Federal
Delta Produce Sources Study
Department of Agriculture —
The Delta Produce Sources Study was an observational study designed to measure and compare food environments of farmers markets (n=3) and grocery stores (n=12) in 5... -
Federal
Data from: Exercise plasma metabolomics and xenometabolomics in obese, sedentary, insulin-resistant women: impact of a fitness and weight loss intervention
Department of Agriculture —
Insulin resistance has wide-ranging effects on metabolism but there are knowledge gaps regarding the tissue origins of systemic metabolite patterns, and how patterns... -
Federal
Data from: A randomized controlled trial of positive outcome expectancies during high-intensity interval training in inactive adults
Department of Agriculture —
Includes accelerometer data using an ActiGraph to assess usual sedentary, moderate, vigorous, and very vigorous activity at baseline, 6 weeks, and 10 weeks. Includes... -
Federal
Composition of Foods Raw, Processed, Prepared USDA National Nutrient Database for Standard Reference, Release 28
Department of Agriculture —
[Note: Integrated as part of FoodData Central, April 2019.] The database consists of several sets of data: food descriptions, nutrients, weights and measures,... -
Federal
USDA Branded Food Products Database
Department of Agriculture —
The USDA Branded Food Database was integrated as part of FoodData Central on April 2019. For more information on FoodData Central and the USDA Branded Food Database:... -
Federal
Delta Neighborhood Physical Activity Study
Department of Agriculture —
The Delta Neighborhood Physical Activity Study was an observational study designed to assess characteristics of neighborhood built environments associated with... -
Federal
Data from: Net release and uptake of xenometabolites across intestinal, hepatic, muscle, and renal tissue beds in healthy conscious pigs
Department of Agriculture —
Data and supplemental figures for manuscript titled "Net release and uptake of xenometabolites across intestinal, hepatic, muscle, and renal tissue beds in healthy... -
Federal
Human blood plasma oxylipins + endocannabinoids exercise patterns
Department of Agriculture —
These data represent temporal changes in the concentrations of individual oxylipins (OxL) and endocannabinoids (eCB) in adult women during a sub-maximal aerobic...