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Federal
Fruit and Vegetable Prices 2005 recent views
Department of Agriculture —
How much do fruits and vegetables cost? ERS estimated average prices for 153 commonly consumed fresh and processed fruits and vegetables. -
Federal
Food Price Outlook 861 recent views
Department of Agriculture —
The Consumer Price Index (CPI) for food is a component of the all-items CPI. The CPI measures the average change over time in the prices paid by urban consumers for a... -
Federal
U.S. Food Imports 417 recent views
Department of Agriculture —
U.S. consumers demand variety, quality, and convenience in the foods they consume. As Americans have become wealthier and more ethnically diverse, the American food... -
Federal
Food Access Research Atlas 318 recent views
Department of Agriculture —
The Food Access Research Atlas presents a spatial overview of food access indicators for low-income and other census tracts using different measures of supermarket... -
Federal
Feed Grains Database 175 recent views
Department of Agriculture —
The Feed Grains Database contains statistics on four feed grains (corn, grain sorghum, barley, and oats), foreign coarse grains (feed grains plus rye, millet, and... -
Federal
Food Security in the United States 159 recent views
Department of Agriculture —
This data section provides information about publicly available national surveys that include questions from the U.S. Food Security Survey Module. Information on each... -
Federal
Supplemental Nutrition Assistance Program (SNAP) Data System 151 recent views
Department of Agriculture —
Note: The Food Environment Atlas contains ERS's most recent and reliable data on food assistance programs, including participants in the SNAP Program. The... -
Federal
International Food Security 126 recent views
Department of Agriculture —
This dataset is the basis for the International Food Security Assessment, 2016-2026 released in June 2016. This annual ERS report projects food availability and... -
Federal
Food Environment Atlas 110 recent views
Department of Agriculture —
Food environment factors--such as store/restaurant proximity, food prices, food and nutrition assistance programs, and community characteristics--interact to... -
Federal
Food Availability (Per Capita) Data System 78 recent views
Department of Agriculture —
The ERS Food Availability (Per Capita) Data System (FADS) includes three distinct but related data series on food and nutrient availability for consumption. The data... -
Federal
Atlas of Rural and Small-Town America 60 recent views
Department of Agriculture —
View the diversity of challenges and opportunities across America's counties within different types of rural regions and communities. Get statistics on people, jobs,... -
Federal
Food Expenditure Series 55 recent views
Department of Agriculture —
The ERS Food Expenditure Series annually measures total U.S. food expenditures, including purchases by consumers, governments, businesses, and nonprofit... -
Federal
Agricultural Productivity in the U.S. 46 recent views
Department of Agriculture —
Increased productivity is the main contributor to growth in U.S. agriculture. This data set provides estimates of productivity growth in the U.S. farm sector for the... -
Federal
U.S. Bioenergy Statistics 46 recent views
Department of Agriculture —
The U.S. Bioenergy Statistics are a source of information on biofuels intended to present a picture of the renewable energy industry and its relationship to... -
Federal
Fertilizer Use and Price 38 recent views
Department of Agriculture —
This product summarizes fertilizer consumption in the United States by plant nutrient and major fertilizer products—as well as consumption of mixed fertilizers,... -
Federal
International Food Consumption Patterns 32 recent views
Department of Agriculture —
Total and marginal budget shares and income and price elasticities are estimated, using 2005 ICP data, for nine broad consumption groups and eight food subgroups... -
Federal
Cost Estimates of Foodborne Illnesses 27 recent views
Department of Agriculture —
The Cost Estimates of Foodborne Illnesses data product provides detailed data about the costs of major foodborne illnesses in the United States, updating and... -
Federal
Wheat Data 27 recent views
Department of Agriculture —
This data product contains statistics on wheat-including the five classes of wheat: hard red winter, hard red spring, soft red winter, white, and durum-and rye.... -
Federal
Vegetables and Pulses Data 27 recent views
Department of Agriculture —
This data product provides users with comprehensive statistics on fresh and processed vegetables and pulses in the United States, as well as global production and... -
Federal
Dairy Data 22 recent views
Department of Agriculture —
These data are from several USDA agencies. They were previously included in the Meat Statistics page in the Livestock, Dairy, and Poultry Outlook tables and may...