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  • USDA's Expanded Flavonoid Database for the Assessment of Dietary Intakes - September 2014

    Metadata Updated: October 14, 2021

    This content has been updated - view the USDA's Expanded Flavonoid Database for the Assessment of Dietary Intakes, Release 1.1 - December 2015 at https://doi.org/10.15482/USDA.ADC/1324677 for version 1.1 data, or visit the USDA Special Interest Database on Flavonoids dataset at https://doi.org/10.15482/USDA.ADC/1178142 for links to the most current data.

    This database was developed with support from the Office of Dietary Supplements, National Institutes of Health for flavonoid intake studies. The database is a useful tool for flavonoid intake and health outcome studies for any population globally. It contains data for 29 individual flavonoid compounds in six subclasses of flavonoids for every food in a subset of 2,926 food items which provide the basis for the Food and Nutrient Database for Dietary Studies (FNDDS 4.1). Proanthocyanidins data are not included at the present time. For flavonoid intake data for the U.S. population based on NHANES 2007-08, please refer to the Food Surveys Research Group website.

    Access & Use Information

    Public: This dataset is intended for public access and use. License: Creative Commons CCZero

    Downloads & Resources

    Dates

    Metadata Created Date November 10, 2020
    Metadata Updated Date October 14, 2021

    Metadata Source

    Harvested from USDA JSON

    Additional Metadata

    Resource Type Dataset
    Metadata Created Date November 10, 2020
    Metadata Updated Date October 14, 2021
    Publisher Agricultural Research Service
    Maintainer
    Identifier 19df294e-8afb-4578-ab86-50c11757fa51
    Data Last Modified 2021-09-16
    Public Access Level public
    Bureau Code 005:18
    Metadata Context https://project-open-data.cio.gov/v1.1/schema/catalog.jsonld
    Schema Version https://project-open-data.cio.gov/v1.1/schema
    Catalog Describedby https://project-open-data.cio.gov/v1.1/schema/catalog.json
    Data Dictionary https://data.nal.usda.gov/dataset/usdas-expanded-flavonoid-database-assessment-dietary-intakes-september-2014/resource/dd628daf-7c2c-44db-8e42-e42bb2189bcf
    Harvest Object Id 18e5ef0c-a84b-4a56-86b3-adc69cc5488a
    Harvest Source Id d3fafa34-0cb9-48f1-ab1d-5b5fdc783806
    Harvest Source Title USDA JSON
    License https://creativecommons.org/publicdomain/zero/1.0/
    Program Code 005:040
    Source Datajson Identifier True
    Source Hash 24db844ede35f710f05127905cd4199891575fca
    Source Schema Version 1.1

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