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Effects of food supply on northern bay scallops (Argopecten irradians) reared under two pCO2 conditions from 2021-09-14 to 2021-10-26 (NCEI Accession 0289954)

Metadata Updated: February 1, 2026

The effects of food supply on bivalves under long-term ocean acidification exposure remains incompletely understood. In this study, juvenile northern bay scallops (50 days post fertilization), Argopecten irradians, that had been reared since 4 hours post-fertilization under one of two ocean acidification conditions (~500-600 or ~750-850 µatm pCO2; ~1.37-1.5 or ~1.0-1.2 Ωaragonite), were subjected to two food levels for 42-days (low food = ~400 and high food = ~1,400 chlorophyll cells mL-1). Standard metabolic rate (SMR) and clearance rate (CR) were measured at day 0 and standard metabolic rate, clearance rate, growth, and survivorship were measured at 14 and 42 days of exposure to two food levels for each of the ocean acidification treatments. This data archive contains (i) seawater carbonate chemistry and discrete seawater chemistry records throughout the experiment (ii) standard metabolic rates, (iii) clearance rates, (iv) survival, (v) shell length, (vi) shell and tissue dry weights ,(vii) and experiment metadata.

Access & Use Information

License: No license information was provided. If this work was prepared by an officer or employee of the United States government as part of that person's official duties it is considered a U.S. Government Work.

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Dates

Metadata Date 2025-12-11T08:06:09Z
Metadata Created Date February 1, 2025
Metadata Updated Date February 1, 2026
Reference Date(s) March 23, 2024 (publication), March 8, 2024 (creation)
Frequency Of Update asNeeded

Metadata Source

Harvested from NOAA/NESDIS/ncei/accessions

Graphic Preview

Graphic not available.

Additional Metadata

Resource Type Nongeographicdataset
Metadata Date 2025-12-11T08:06:09Z
Metadata Created Date February 1, 2025
Metadata Updated Date February 1, 2026
Reference Date(s) March 23, 2024 (publication), March 8, 2024 (creation)
Responsible Party (Point of Contact)
Contact Email
Guid gov.noaa.nodc:0289954
Access Constraints Cite as: Gurr, Samuel J.; McFarland, Katherine; Bernatchez, Genevieve; Dixon, Mark S.; Guy, Lisa; Milke, Lisa M.; Poach, Matthew; Hart, Deborah R.; Plough, Louis V.; Redman, Dylan H.; Sennefelder, George; Stiles, Sheila; Wikfors, Gary H.; Padilla, Dianna K.; Meseck, Shannon L. (2024). Effects of food supply on northern bay scallops (Argopecten irradians) reared under two pCO2 conditions from 2021-09-14 to 2021-10-26 (NCEI Accession 0289954). [indicate subset used]. NOAA National Centers for Environmental Information. Dataset. https://doi.org/10.25921/rnt3-6g61. Accessed [date]., Use liability: NOAA and NCEI cannot provide any warranty as to the accuracy, reliability, or completeness of furnished data. Users assume responsibility to determine the usability of these data. The user is responsible for the results of any application of this data for other than its intended purpose.
Bbox East Long
Bbox North Lat
Bbox South Lat
Bbox West Long
Coupled Resource
Frequency Of Update asNeeded
Graphic Preview Description Graphic not available.
Graphic Preview File https://www.ncei.noaa.gov/access/metadata/landing-page/bin/gfx?id=gov.noaa.nodc:0289954
Graphic Preview Type PNG
Harvest Object Id 6ad80c02-28cf-4b76-b410-d0530c8262e6
Harvest Source Id c084a438-6f6b-470d-93e0-16aeddb9f513
Harvest Source Title NOAA/NESDIS/ncei/accessions
Licence accessLevel: Public
Lineage
Metadata Language eng
Metadata Type geospatial
Progress completed
Spatial Data Service Type
Spatial Reference System
Spatial Harvester True
Temporal Extent Begin 2021-09-14
Temporal Extent End 2021-10-26

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