62 datasets found
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Federal
Composition of Foods Raw, Processed, Prepared USDA National Nutrient Database for Standard Reference, Release 28
Department of Agriculture —
[Note: Integrated as part of FoodData Central, April 2019.] The database consists of several sets of data: food descriptions, nutrients, weights and measures,... -
Federal
USDA National Nutrient Database for Standard Reference Dataset for What We Eat In America, NHANES (Survey-SR)
Department of Agriculture —
The dataset, Survey-SR, provides the nutrient data for assessing dietary intakes from the national survey What We Eat In America, National Health and Nutrition... -
Federal
USDA Database for the Flavonoid Content of Selected Foods, Release 3.3 (March 2018)
Department of Agriculture —
The database contains values for 506 food items for five subclasses of flavonoids: FLAVONOLS:Quercetin, Kaempferol, Myricetin, Isorhamnetin FLAVONES: Luteolin,... -
Federal
USDA Table of Cooking Yields for Meat and Poultry
Department of Agriculture —
USDA Table of Cooking Yields for Meat and Poultry, Release 2, is an update of previously released USDA data. Data in the updated table, accessible below, are measures... -
Federal
USDA Nutrient Data Set for Retail Meat Cuts: Beef, Lamb, Pork and Veal
Department of Agriculture —
The United States Department of Agriculture (USDA) Nutrient Data Laboratory (NDL), in collaboration with the National Cattlemen's Beef Association, National Pork... -
Federal
USDA Table of Nutrient Retention Factors, Release 6 (2007)
Department of Agriculture —
Release 6, of this data set, replaces the previous release, Release 5, issued in 2003. The data set contains the factors for calculating retention of 26 vitamins,... -
Federal
US Federal LCA Commons Life Cycle Inventory Unit Process Template
Department of Agriculture —
An excel template with data elements and conventions corresponding to the openLCA unit process data model. Includes LCA Commons data and metadata guidelines and... -
Federal
Data from: Exercise plasma metabolomics and xenometabolomics in obese, sedentary, insulin-resistant women: impact of a fitness and weight loss intervention
Department of Agriculture —
Insulin resistance has wide-ranging effects on metabolism but there are knowledge gaps regarding the tissue origins of systemic metabolite patterns, and how patterns... -
Federal
UNSODA 2.0: Unsaturated Soil Hydraulic Database. Database and program for indirect methods of estimating unsaturated hydraulic properties
Department of Agriculture —
This database contains measured soil water retention, hydraulic conductivity, and water diffusivity data, as well as pedological information of some 790 soil samples... -
Federal
USDA Database for the Proanthocyanidin Content of Selected Foods, Release 2 (2015)
Department of Agriculture —
The database contains values for 283 food items for the following proanthocyanidins groups: Dimers Trimers 4-6 mers (tetramers, pentamers and hexamers) 7-10 mers... -
Federal
Standard Quality Controlled Research Weather Data – USDA-ARS, Bushland, Texas
Department of Agriculture —
[ NOTE – 2022/05/06: this dataset supersedes the earlier versions https://doi.org/10.15482/USDA.ADC/1482548 and https://doi.org/10.15482/USDA.ADC/1526329 ]. This... -
Federal
USDA Database for the Choline Content of Common Foods, Release 2 (2008)
Department of Agriculture —
This database contains values for six choline metabolites: Betaine, Glycerophosphocholine, Phosphocholine, Phosphatidylcholine, Sphingomyelin, and Total choline This... -
Federal
Data from: Eleven years of mountain weather, snow, soil moisture and stream flow data from the rain-snow transition zone - the Johnston Draw catchment, Reynolds Creek Experimental Watershed and Critical Zone Observatory, USA. v1.1
Department of Agriculture —
Detailed hydrometeorological data from the mountain rain-to-snow transition zone are present for water years 2004 through 2014. The Johnston Draw watershed (1.8 km2),... -
Federal
USDA Database for the Isoflavone Content of Selected Foods, Release 2.1 (November 2015)
Department of Agriculture —
This database contains data on the isoflavone content of 560 food items. Isoflavones included in the database are daidzein, genistein, glycitein and total... -
Federal
The Bushland, Texas Sunflower Datasets
Department of Agriculture —
This parent dataset (collection of datasets) describes the general organization of data in the datasets for the 2009 and 2011 growing seasons (year) when sunflower... -
Federal
Data from: Temporal and agricultural factors influence E. coli survival in soil and transfer to cucumbers
Department of Agriculture —
Escherichia coli survival in soils containing either composted poultry litter (CPL), heat-treated poultry pellets (HTPP), poultry litter (PL) or unamended (chemical... -
Federal
Soil - Plant - Atmosphere - Water Field & Pond Hydrology
Department of Agriculture —
SPAW is a daily hydrologic budget model for agricultural fields and ponds (wetlands, lagoons, ponds and reservoirs). Included are irrigation scheduling and soil... -
Federal
Data from: Assessment of bacterial diversity in the cattle tick Rhipicephalus (Boophilus) microplus through tag-encoded pyrosequencing
Department of Agriculture —
The objective of this study was to explore the R. microplus microbiome by applying the bacterial 16S tag-encoded FLX-titanium amplicon pyrosequencing (bTEFAP)... -
Federal
Agricultural land use by field: Illinois 2010-2020
Department of Agriculture —
Improving the quality of water discharged from agricultural watersheds requires comprehensive and adaptive approaches for planning and implementing conservation... -
Federal
USDA-ARS Colorado Maize Water Productivity Dataset 2012-2013
Department of Agriculture —
The USDA-Agricultural Research Service carried out an experiment on water productivity in response to seasonal timing of irrigation of maize (Zea mays L.) at the...
62 datasets found