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Federal
U.S. Food Imports 412 recent views
Department of Agriculture —
U.S. consumers demand variety, quality, and convenience in the foods they consume. As Americans have become wealthier and more ethnically diverse, the American food... -
Federal
MyPyramid Food Raw Data 70 recent views
Department of Agriculture —
MyPyramid Food Data provides information on the total calories; calories from solid fats, added sugars, and alcohol (extras); MyPyramid food group and subgroup... -
Federal
Food Expenditure Series 51 recent views
Department of Agriculture —
The ERS Food Expenditure Series annually measures total U.S. food expenditures, including purchases by consumers, governments, businesses, and nonprofit... -
Federal
Food-a-pedia 47 recent views
Department of Agriculture —
Find the calorie content of any food or beverage using the Food-a-pedia, looking at the Nutrition Facts label, or checking product or restaurant websites -
Federal
USDA National Nutrient Database for Standard Reference, Legacy Release 46 recent views
Department of Agriculture —
[Note: Integrated as part of FoodData Central, April 2019.] The USDA National Nutrient Database for Standard Reference (SR) is the major source of food composition... -
Federal
International Food Consumption Patterns 27 recent views
Department of Agriculture —
Total and marginal budget shares and income and price elasticities are estimated, using 2005 ICP data, for nine broad consumption groups and eight food subgroups... -
Federal
EnviroAtlas - Fruit and vegetable crops for the Conterminous United States 20 recent views
U.S. Environmental Protection Agency —
This EnviroAtlas dataset includes data on the area, yield, and number of fruit and vegetable crops grown per 12-digit Hydrologic Unit (HUC) in the conterminous USA.... -
Federal
Ag and Food Statistics: Charting the Essentials
Department of Agriculture —
A collection of over 75 charts and maps presenting key statistics on the farm sector, food spending and prices, food security, rural communities, the interaction of...